Search Results - ((((("needs" OR "needs") OR "needs") OR "sees") OR "seed") OR "feed")

  1. Development of a staffing norm framework for dietitians at South African central and tertiary public hospitals

    Published 2024
    Subjects: “…Staffing Needs…”
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    Thesis
  2. The social connectedness of teachers in primary schools in challenged contexts

    Published 2021
    Subjects: “…Need for relatedness…”
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  3. A comparative analysis of nutrient utilisation and meat quality parameters of boer goats and South African mutton merinos by Sheridan, Rouxlene

    Published 2012
    Subjects: “…Sheep -- Feed utilization efficiency…”
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    Thesis
  4. The relation between academic commitment self-determination and academic achievement in Grade 11 and 12 learners

    Published 2017
    Subjects: “…Basic psychological needs…”
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    Thesis
  5. The effect of fenugreek seed cotyledon extract on milk yield and composition in Holstein cows by Biggs, Simone

    Published 2022
    Subjects: “…Holstein cows -- Feeding and feeds…”
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    Thesis
  6. Chemical analysis and nutritional assessment of fluted pumpkin (Telfairiaoccidentalis Hook F.) seed residuefed to African catfish (clariasgariepinus) at graded inclusion levels

    Published 2013
    Subjects: “…Seed residue…”
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  7. Improved propagation methods to raise the productivity of yam (dioscorea rotundata poir.)

    Published 2015-07
    Subjects: “…Seed yam…”
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  8. Effects of different storage conditions on moringa oleifera lam. Seed : ultrastructure, viability, oil biochemical properties and content

    Published 2026
    Subjects: “…Seed storage…”
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  9. The influence of seed coat and cotyledon structure on cooking characteristics of cowpeas

    Published 2013
    Subjects: “…Seed coat…”
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  10. Emerging diseases of maize and onion caused by bacteria belonging to the genus Pantoea

    Published 2013
    Subjects: “…Seed-borne in onions…”
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  11. Partial characterization of lentil seed lipoxygenases and their impact in wheat (Triticum aestivum L.) bread making by Hayward, Stefan

    Published 2017
    Subjects: “…Lentil seed lipoxygenase -- Characterization…”
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  12. The influence of processing of soyabeans and sunflower seed on their energy and amino acid availability for poultry by De Beer, Marc

    Published 2012
    Subjects: “…Poultry -- Feeding and feeds…”
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  13. An information audit of micro enterprises in the selected rural areas of Umkhanyakude District Municipal of KwaZulu Natal

    Published 2013
    Subjects: “…Information need…”
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  14. A legal perspective on the establishment of anti-bullying policies in public schools

    Published 2013
    Subjects: “…Need identification…”
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  15. Transforming society to meet the community needs and enhance the quality of life : a case study of Bishop Allard Vocational School by Matsoha, Francisca 'Mapitso

    Published 2010
    Subjects: “…Community needs -- Lesotho…”
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  16. Utilization of autoclaved solvent extracted sesame seed cake as a cheaper source of methionine supplementation to other plant protein sources in the feed of Clarias gariepinus.

    Published 2000
    Subjects: “…Feed millers…”
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  17. Changes in the protein and fibre components in cassava and yam peels after solid state fermentation by aspergillus niger and rhizopus sp.

    Published 2002
    Subjects: “…Livestock feed…”
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  18. High friction expansion of broiler feed prior to pelleting and its effect on broiler performance

    Published 2013
    Subjects: “…Broiler feed…”
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    Thesis
  19. Community-based care for HIV/AIDS orphans

    Published 2013
    Subjects: “…Rights and needs of hiv/aids orphans…”
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  20. The use of a Virtual Learning Environment (VLE) to embed library information services in a Blended Learning Environment (BLE) : a University of Pretoria Engineering study

    Published 2019
    Subjects: “…Information Needs – Engineers…”
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    Thesis