Die verteerbaarheid van verskillende kalfaanvangsmele by Le Roux, Pieter,1935-

Subjects: “…Calves -- Feeding and feeds…”
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n Vergelyking tussen springbokke en skape ten opsigte van sekere voedingsaspekte by Vorster, Francois

Subjects: “…Springbok -- Feeding and feeds…”
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Dietary energy intake and utilization by young dairy calves by Johnson, Peter Thewlis Clarkson

Subjects: “…Calves -- Feeding and feeds…”
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The needs of widowed parents in assisting their children in the grieving process

Subjects: “…Needs…”
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The development of a tool for parents for the stimulation of communication skills in infants (0-12 months)

Subjects: “…Community needs…”
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Van dorpsplein tot kansel : ‘n prakties-teologiese ondersoek na die invloed van huisbesoek op die prediking (Afrikaans)

Subjects: “…Concern and needs…”
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The identification of components for a structured reflective tool to enhance continuous professional development of accident and emergency practitioners

Subjects: “…Learning needs…”
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Perceptions and needs of tutors regarding a support system in the Education and Youth Services Ltd in the United Kingdom

Subjects: “…Needs…”
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Developing music therapy referral criteria for institutionalized children affected by HIV / AIDS at the Mohau Centre

Subjects: “…Needs…”
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Investigation of potential bio-active properties and effects on production performance of aquafeed ingredients derived from fish processing waste by way of enzymatic autolysis by Goosen, Neill Jurgens

Subjects: “…Fish silage as feeds…”
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The social connectedness of teachers in primary schools in challenged contexts

Subjects: “…Need for relatedness…”
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Effects of different storage conditions on moringa oleifera lam. Seed : ultrastructure, viability, oil biochemical properties and content

Subjects: “…Seed storage…”
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The influence of seed coat and cotyledon structure on cooking characteristics of cowpeas

Subjects: “…Seed coat…”
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Emerging diseases of maize and onion caused by bacteria belonging to the genus Pantoea

Subjects: “…Seed-borne in onions…”
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Partial characterization of lentil seed lipoxygenases and their impact in wheat (Triticum aestivum L.) bread making by Hayward, Stefan

Subjects: “…Lentil seed lipoxygenase -- Characterization…”
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A study of high fat milk replacers and high fat postweaning diets in the rearing of young Friesland bull-calves by Ford, D. P

Subjects: “…Calves -- Feeding and feeds…”
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Die invloed van varierende proteien- en energieverhoudings in die rantsoen op die liggaamsamestelling van dragtige karakoelooie en hulle lammers by Steyn, J. A.(Jacobus Arnoldus)

Subjects: “…Feeds…”
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