Cultural and linguistic adaptations in AAC interventions: a scoping review

Subjects: “…Complex communication needs…”
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Providing a web-based information resource for Afrikaans first language teachers

Subjects: “…Information needs…”
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Cross-cultural transfer of learning materials for a journalism course at a higher education institution

Subjects: “…Educational needs…”
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Die leerondersteuningonderwyser se persepsie rakende die benutting van spelterapie vir grondslagfase-leerders met besondere onderwysbehoeftes (Afrikaans)

Subjects: “…Special educational needs…”
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Assessment of the needs of critically ill / injured patients' famalies in an accident and emergency unit

Subjects: “…Family needs…”
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The multiplicative reasoning proficiency of learners with learning difficulties

Subjects: “…Special needs education…”
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Primary school teachers managing learners' academic needs in overcrowded classrooms

Subjects: “…academic needs…”
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The effect of different dietary levels of energy and protein on the production and body composition of broiler breeders by Du Plessis, J. J. P. (Johannes Jacobus Pieter)

Subjects: “…Broilers (Poultry) -- Feed utilization efficiency…”
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The effect of feed processing techniques on weanling piglet performance by Crots, Frans (Francois Engelbertus)

Subjects: “…Swine -- Feeding and feeds…”
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n Studie van die metaboliseerbaarheid en nettobenutting van kragvoer- en ruvoerrantsoene by Wilke, Petrus Ignace

Subjects: “…Ruminants -- Feeding and feeds…”
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Bemesting en beweiding van koringvarieteite by Du Plessis, Eugene

Subjects: “…Wheat as feed…”
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Die vervanging van mieliemeel met korogmeel vir die vetmesting van vleisbeeste by du Plessis, Gideon Stephanus

Subjects: “…Beef cattle -- Feeding and feeds…”
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Molasses meal as an alternative energy source in rations of dairy cows by Stewart, M. J.(Michael Job)

Subjects: “…Dairy cattle -- Feeding and feeds…”
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An evaluation of triticale as a feed grain for growing pigs by Horsten, L. R. A

Subjects: “…Swine -- Feeding and feeds…”
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Efficiency of different techniques to study the influence of retention time on protein degradation and feed digestibility in the rumen of sheep by Kremer, Roberto

Subjects: “…Sheep -- Feed utilization efficiency…”
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Becoming and being a lay volunteer counsellor : an interpretative phenomenological analysis (IPA) study

Subjects: “…Volunteer needs…”
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Health professional educators’ needs regarding strategies in the implementation of a learning management system

Subjects: “…Needs…”
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Exploring support needs of registered nurses working in a neonatal intensive care unit in the Tshwane District Gauteng Province

Subjects: “…Support Needs…”
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