Bemesting en beweiding van koringvarieteite by Du Plessis, Eugene

Subjects: “…Wheat as feed…”
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Efficiency of different techniques to study the influence of retention time on protein degradation and feed digestibility in the rumen of sheep by Kremer, Roberto

Subjects: “…Sheep -- Feed utilization efficiency…”
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Beef production and quality of Malawi Zebu steers fed diets containing rangeland-based protein sources under feedlot conditions by Chingala, Gregory

Subjects: “…Drought periods-Malawi -- Feeding…”
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The impact of poverty on children s rights in the Democratic Republic of Congo

Subjects: “…Basic needs…”
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Full service and special school teacher perceptions on the needs of learners with visual impairment

Subjects: “…Needs…”
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Caregivers in residential care facilities’ perspectives on the communication needs of children with complex communication and their role in supporting communication

Subjects: “…Complex communication needs…”
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An analysis of learning characteristics, processes, and representations in mathematical modelling of middle school learners with special educational needs by Scott-Wilson, Rina

Subjects: “…Special Educational Needs (SEN)…”
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Small mammal communities in the transformed landscapes of the Western Cape lowlands and their role in alien invasion into fynbos remnants by Mugabe, Chapangara James

Subjects: “…Seed predation…”
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Evolution and detection of Fusarium oxysporum f. sp. cepae in onion in South Africa by Southwood, Michael J.

Subjects: “…Seed borne…”
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Restoration of Cape Flats Sand Fynbos : the significance of pre-germination treatments and moisture regime by Mukundamago, Mukundi

Subjects: “…Seed ecology study…”
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Targeted metabolite profiling of pigeon pea (Cajanus cajan) seeds and, toward product (falafel) development by De Beer, Carla

Subjects: “…Pigeon pea -- Seeds…”
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A comparison of the milk production potential of kikuyu (Pennisetum clandestinum) and 'Mott' dwarf elephantgrass (Pennisetum purpureum) by Brand, Coenraad Johannes Jacobus

Subjects: “…Dairy cattle -- Feeding and feeds…”
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The feeding and swallowing impact survey (FS-IS): cross-cultural adaptation for the South African context by Bestenbier, Candice

Subjects: “…Feeding and swallowing difficulties…”
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Analyses of the variation in feed efficiency measures of MOET-produced Droughtmaster SA cattle in intensive and extensive feeding systems

Subjects: “…Feed efficiency…”
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Students’ perceptions of lecturers and its influence on their need for autonomy, competence and relatedness

Subjects: “…basic psychological needs…”
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Training and development needs assessment for previously disadvantaged managers in the income and cash directorate, City of Cape Town by Williams, Beresford Duncan

Subjects: “…Training needs -- South Africa -- Case studies…”
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Beef production and biopreservative effects of dietary citrus and winery by-products by Tayengwa, Tawanda

Subjects: “…Beef cattle -- Feeding and feeds…”
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Understanding the sustainability of free-range and/or grass-fed beef in South Africa by Fourie, Johanna Jacoba

Subjects: “…Beef cattle -- Feeding and feeds -- South Africa…”
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The influence of superstimulation protocol on oocyte developmental competence in dairy cattle by Grobler, Barend Jacobus

Subjects: “…Dairy cattle -- Feeding and feeds -- Nutrition -- Requirements…”
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Synthesis and characterization of PLGA nanoparticles encapsulating bioactive ingredients from mango fruit waste and investigation on their antioxidant and antibacterial properties by Abd El Aal, Sherine Saad Metwally

Subjects: “…Mango Seed Extract…”
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