The influence of stocking density on the growth, wellbeing, and meat quality of intensively reared lambs by Van Schalkwyk, Elzette

Subjects: “…Sheep -- Feeding and feeds -- Evaluation…”
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Effect of different varieties of rosemary (Rosmarinus officinalisi) plant extracts on in vitro methane production of Eragrostis curvula hay

Subjects: “…Natural feed additives…”
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The effect of environmental enrichment on behaviour, production parameters and meat quality of finishing lambs in a feedlot by Liebenberg, Mariska

Subjects: “…Merino sheep -- Feeding behaviour…”
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Developing management strategies to support sustainable production of lucerne in long-rotation cropping systems by Van der Westhuizen, Christoff George

Subjects: “…Alfalfa as feed…”
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Cluster feeding in newborns and infants : mothers and health care workers' knowledge and experiences by Sebitosi-Van Jaarsveld, Sandra

Subjects: “…Cluster feeding -- South Africa…”
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Advanced control with semi-empirical and data based modelling for falling film evaporators by Haasbroek, Adriaan Lodewicus

Subjects: “…Fuzzy feed optimiser…”
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Effects of initial nutritional status on the responses to a school feeding programme among school children aged 6 to 13 years in the Millennium Villages Project, Siaya, Kenya by Masibo, Peninah Kinya

Subjects: “…School feeding programmes -- Kenya -- Siaya…”
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Comparison of production parameters, gut histology, organ weights, and portion yields of broilers supplemented with Ateli plus by Teuchert, Nicole

Subjects: “…Broilers (Poultry) -- Feed utilization efficiency…”
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The need for an employee assistance programme at Reamogetswe Secure Care Centre, North West Province

Subjects: “…Need…”
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The effect of maize and soybean oil cake particle size on broiler growth performance and gastrointestinal development

Subjects: “…Feed intake…”
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Effects of different storage conditions on moringa oleifera lam. Seed : ultrastructure, viability, oil biochemical properties and content

Subjects: “…Seed storage…”
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The influence of seed coat and cotyledon structure on cooking characteristics of cowpeas

Subjects: “…Seed coat…”
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Emerging diseases of maize and onion caused by bacteria belonging to the genus Pantoea

Subjects: “…Seed-borne in onions…”
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Partial characterization of lentil seed lipoxygenases and their impact in wheat (Triticum aestivum L.) bread making by Hayward, Stefan

Subjects: “…Lentil seed lipoxygenase -- Characterization…”
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The determination of acid-binding capacity of various limestones and subsequent impact on proximal gastrointestinal tract pH, calcium and phosphorous digestibility in broilers

Subjects: “…Feed formulations…”
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Association between postnatal maternal nutritional status, maternal HIV disease progression and infant feeding practices in 4 clinics in Pretoria, South Africa

Subjects: “…Infant feeding practices…”
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