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  1. Dentine hypersensitivity is a common presentation of cause of pain and or discomfort with mastication which has been shown to affect the quality of life of the affected individual....

    Published 2016
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  2. Despite the great impression of the Arabs and non-Arabs writers to the art of Maqamat genre, invented by Badi’I Zaman Al-Hamadhani in the fourth century A.H., which gained a wide recognition in both Arabo-Islamic communities. The quantum values and importance added by this literary genre in to the Arabs’ literary heritage has made unique literary creative genre, which changes the status of Arabic prose writing, formulated in the form of funny stories, chosen a narrator named ‘Isa bn Hisham, and a vibrant Hero known: Abu -1- Fatih al-Iskandari. This unique style was later emulated by many Arabs’ writers by producing their own Maqamat, such as; Abu-L-Qazeem Muhammad Al- Hariri (d. 516 A.H), Zamakhshari (D.538 A.H.) Suyyuti (d. 1505 C.E). In the twenty-first century, the great gestures of Africa Arabic scholars in general, and Nigeria in particular, with this literary creativity is very impressive and applausive , with the production of different Maqamat, followed the styles of Badi’ Zaman al Hamadhani, Abu -1-Qasim al- Hariri and etc., amongst are: Dr. Abdul Bari Adetunji in his Maqamat titled : Kaswatu-L-‘Ary fi-1- Maqamat Abdul Bari, Mas’ud Abdul Ganiy Adebayo Al-Oyowiy, in his Maqamat, titled: Maqamat-1- Oyowy, Muhammad Awwal Abdul Salam popularly known as Sahibul -Qur’an Al-Ilory in his Maqamat, titled : Maqamat -Ilory, and Ahmad Tijani Yusuf Ajegunle popularly known as Riku-1 -Asifiyah in his Maqamat, titled : Maqamat Ibn Yusuf and etc. Despite the multiplicity of the studies contained in Al-Ilory’s Maqamat, the rhetorical features have not been studied, which has created a gap to fill by the researcher....

    Published 2025-01
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  3. Utilisation and influence of condiments prepared from fermented legumes on quality profile of meat

    Published 2014-12
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  4. Rheological properties and consumer acceptance of moin-moin premix

    Published 2005
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  5. Sand failure mechanism and sanding parameters in Niger Delta oil reservoirs

    Published 2010
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  6. Carcass characteristics and meat quality of broilers fed cassava peel and leaf meals as replacements for maize and soyabean meal

    Published 2015-03
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  7. Application of multivariate statistical analysis in characterising the phenotypic variability of locally adapted Muscovy ducks (Cairina moschata) in Nigeria

    Published 2023
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  8. Evaluation of the effects of various additives on the acceptability of kilishi

    Published 2003-12
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  9. Haematological changes of Clarias gariepinus juveniles fed different dietary lipid

    Published 2012
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    Conference Proceeding
  10. "Evaluation of different dietary oil sources on growth performance and nutrient utilization of Clarias gariepinus juveniles "

    Published 2011
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  11. Analysis of filtration properties of locally sourced base oil for the formulation of oil based drilling fluids

    Published 2014
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  12. Analysis of filtration properties of locally sourced base oil for the formulation of oil based drilling mud

    Published 2014
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  13. The growth performance and survival of Clarias gariepinus fry raised in homestead concrete tanks

    Published 2012
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  14. STUDIES ON THE INFLUENCE OF VESICULAR ARBUSCULAR MYCORRHIZA AND FERTILIZATION ON CHILI PEPPER (Capsicum annuum L.) IN DIFFERENT CROPPING SYSTEMS

    Published 2011-11
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    Thesis