Sources of the Sages: Developing a systematic method for the identification of Jewish-Christian intertextuality in the Babylonian Talmud by Brand, Christiaan Burger

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A comparative case study of institutional responsiveness to mainstreaming of pregnant learners in formal education

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Collaborative pianists in South Africa: comparative & practice-based perspectives with reference to musical theatre by De Koker, Jessica

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Factors influencing resilience in men after divorce : exploring pastoral method of care to an African situation

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Assessing post-traumatic responses among South African adolescents : a comparison of different methods by Suliman, Sharain

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Marara : Patlisiso ya diteng le Poloto

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Development of a Reverse-Phase Hplc Method for the Quantification of Cryptolepine in the Dry Roots of Cryptolepis Sanguinolenta by Ofori, Edward

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Development of co-disposal methods for coal discards and fine waste for the prevention of acid mine drainage by Mjonono, Donald

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The detection of stress-related diseases: establishment of two unique methods to discover circulatory phospho- and glycoproteins by Smith, Logan Jason

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Understanding urban ecologies in the context of local biodiversity and open space conservation agendas in two South African cities by Bux, Quraisha

“…The study made use of both qualitative and quantitative research methods. The results reveal that while both cities are facing similar issues in terms of biodiversity loss and natural habitats becoming increasingly fragmented, the way in which these issues manifest in these different cities is unique. …”
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An analysis of urban form as an approach to social sustainability: a comparative study of contrasting housing developments by Botha, Deirdre

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Lexical variation in news headlines: A comparative study of Egyptian, Lebanese and Moroccan written Arabic by Saleh, Moustafa

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Comparative shrinkage properties of pavement materials including recycled concrete aggregates with and without cement stabilisation by Semugaza, Gustave

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An assessment of the potential of edible insect consumption in reducing human nutritional deficiencies in South Africa while considering food and nutrition security aspects. by Lategan, Anja

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Integration of xylan extraction from E. grandis, prior to pulping, into Kraft mills by Joubert, Andre Jacobus

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Developing analytical methods to determine physicochemical properties, protein and amino acid composition of African staple foods

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Effects of goat phenotype score on milk characteristics and blood parameters of indigenous and improved dairy goats in South Africa

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The development of a contextually appropriate measure of individual recovery for mental health service users in a South African context by De Wet, Anneliese

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