Search Results - (fermentation OR determination)

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    ADMINISTRATIVE AND SOCIAL DETERMINANTS OF STUDENTS’ SPORTS PARTICIPATION IN SECONDARY SCHOOLS IN KWARA STATE, NIGERIA

    Published 2014-07
    Subjects: “…Administrative determinants,…”
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    Determination of discharge coefficient of rectangular side weirs

    Published 2001
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    Determination of some physical properties of palm kernel

    Published 2005
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    Surface area determination of ragged metallic bodies

    Published 2006
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    Identification of favourable geological formations for the determination of groundwater

    Published in Materials and Geoenvironment (2023)
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    Determination of concentration of saturated ferrocene in aqueous solution

    Published in Reports in Electrochemistry (2013)
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    Determination of the Energy Eigenvalues of the Varshni-Hellmann Potential

    Published in Advances in High Energy Physics (2024)
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    Determining learning and evaluation objectives(2)

    Published 2013-03
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    DETERMINANTS OF INTERNATIONAL DEMAND FOR TOURISM IN NIGERIA

    Published 2014-11
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    Determining learning and evaluation objectives (2)

    Published 2013
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    Determinants of Child Mortality in Rural Nigeria

    Published 2012
    Subjects: “…Determinants…”
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    Determinants of Agricultural Intensification in Southwest Nigeria

    Published 2012
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    The determinants of propofol induction time in anesthesia

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    Determinants of household access to electricity in Nigeria

    Published in Discover Energy (2026)
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    Generalizing determinization from automata to coalgebras

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    FERMENTATION OF COCOA (Theobroma cacao L.) POD HUSK AND ITS HYDROLYSATE FOR ETHANOL PRODUCTION USING IMPROVED STARTER CULTURES

    Published 2012-07
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    Solid-state fermentation of sweet potato using two monoculture fungi: changes in protein, fatty acid and mineral composition

    Published 1997-09
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    Changes in the protein and fibre components in cassava and yam peels after solid state fermentation by aspergillus niger and rhizopus sp.

    Published 2002
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    Microbial diversity and probiotic potential of traditionally fermented African locust bean condiment (Dawadawa) from Kogi State, Nigeria

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    In Vitro Gastrointestinal Digestion and Colonic Fermentation of a Juçara and Apple Juice Blend: Impacts on Phenolic Bioaccessibility and gut microbiota

    Published in Journal of Food Research (2025)
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