Qualitative evaluation of kilishi prepared from beef and pork

Subjects: “…Pork…”

Effects of seasoning on the chemical composition and sensory qualities of roasted pork meat

Subjects: “…Roasted pork…”

DEVELOPMENT AND QUALITY EVALUATION OF MEAT FLOSS FROM BEEF, CHEVON AND PORK

Nutritive and Organoleptic characteristics of kilishi as affected by meat type and ingredient formulation

Subjects: “…Pork…”

Social work education: standards of social work practice in the digital age

Subjects: “…Social work…”

Education, work and value

Managing people at work

Work-family-conflict and family-work-conflict as correlates of job performance among working mothers: implications for industrial social workers

Subjects: “…Work-family-conflict, family-work-conflict, job performance, working mothers, Nigeria…”

Perceived stress, work-family conflict and work engagement as correlates of psychological well-being of working nursing mothers in Ibadan metropolis

Subjects: “…Work engagement…”

WORK REORGANISATION AND DECENT WORK IN THE FOOD AND BEVERAGE INDUSTRY IN LAGOS STATE, NIGERIA

Subjects: “…Work Reorganisation…”

Modelling of energy expenditure at welding workstations: effect of temperature on work performance

Subjects: “…work conditions…”

Work-family conflict and job stress as predictors of quality of work-life among nurses

Subjects: “…Quality of work-life…”

Emotional intelligence in the work place

Subjects: “…Work place…”