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Effects of seasoning on the chemical composition and sensory qualities of roasted pork meat
Published 2012Subjects: “…Roasted pork…”
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Changes in some physicochemical properties of Cassia seiberiana seeds during roasting
Published 2012Subjects: “…roasting temperature,…”
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Nutritive evaluation of differently processed mucuna seeds for ruminants
Published 2017Subjects: “…Roasting…”
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Effect of socio-economic characteristics of hotel guests on acceptability of roasted meat (suya) as hotel menu in Ogun State, Nigeria
Published 2016-10ArticleFull Text AvailableAccess Repository -
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DEVELOPMENT OF MODELS FOR RATING SEISMIC ACTIVITIES USING RADIATED ENERGY OF EARTHQUAKES
Published 2012ArticleFull Text AvailableAccess Repository -
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Exchange rate and macroeconomic aggregates in Nigeria
Published 2012Subjects: “…Exchange rate…”
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Management of Exchange Rate Risk in SMEs
Published in SEISENSE Journal of Management (2020)Get full text
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Assessment of sidewalk system in the University of Ibadan
Published 2023Subjects: “…Serviceability rating…”
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Assessment of sidewalk system in the University of Ibadan
Published 2023Subjects: “…Serviceability rating…”
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