Drinking behaviour, alcohol outcome expectancies, and drinking motives of South African university students : a consumer behaviour perspective by Lategan, Benjamin Wilhelm

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The influence of fear- and guilt-fear appeals on consumers in different stages of change: A study on high-sugar-content products by Boshoff, Marne

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Running events in a crisis context : a sport consumer marketing perspective

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The influence of nutrition labelling and logos on food purchasing behaviour in Cape Town, Western Cape, South Africa by Koen, Nelene

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Dealcoholised wine : motivations, preferences and perceptions of South African Generation Y consumers by Filter, Markus

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E-waste management, practices, knowledge, and behaviour: a case study of Stellenbosch University by Jefthas, Tammy Lee

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The influence of anthropogenic food on bird behaviour and community structure in urban environments by Stofberg, Miqkayla

“…This may have profound impacts on almost every aspect of their ecology, with the potential to trigger cascading effects on the functionality of urban ecosystems. …”
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The relationship between self-concept, self-efficacy, emotional state, weight perception and food choice : implications for marketers based on a Generation Y sample by Janse van Rensburg, Louise

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The economic behaviour of poly-drug users in the Western Cape: an analysis of pathways, prices, location and gender by Melis, Monique

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The nature of social services for children on the autism spectrum and their families in low socioeconomic communities: Views of social workers in the Western Cape by Blankers, Beatrice Hildegard

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The influence of stocking density on the growth, wellbeing, and meat quality of intensively reared lambs by Van Schalkwyk, Elzette

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Pilot study of an e-intervention for symptoms of depression among university students in South Africa by Gericke, Franco

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Understanding the sustainability of free-range and/or grass-fed beef in South Africa by Fourie, Johanna Jacoba

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Food environment and food systems influence on food choices and nutrition transition in Limpopo Province by Nedzingahe, Vhushavhelo

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Contribution of the local and home-food environments on the food practices of white adults in the Eastern suburbs of Tshwane

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Access dimensions to the local urban food environment of adults residing in the Eastern suburbs of Tshwane

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Investigating peer-to-peer lending as a solution to unsecured lending in an unbalanced credit market

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The development of a model for nutritional intervention in rural communities in South Africa

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The effects of household indebtedness on multidimensional poverty by Ntsalaze, Lungile

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