Search Results - Food Safety

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  1. Assessment of Food Safety Knowledge, Attitudes, and Practices Among Fresh Market Vendors and Consumers in Dhaka City, Bangladesh: A Cross‐Sectional Study

    Published in Health Science Reports (2026)
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  2. Supporting the Synergy Between School Meal Programs and Food Banks to Combat Food Insecurity Among Children: A Bayesian Mindsponge Framework Analysis

    Published in Health Science Reports (2026)
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  3. Safety evaluation of the food enzyme arabinan endo‐1,5‐α‐l‐arabinanase from the non‐genetically modified Aspergillus tubingensis strain ARS R7‐60

    Published in EFSA Journal (2026)
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  4. Potential applications of artificial intelligence with large datasets for predicting food biotoxicity

    Published in Food Quality and Safety (2026)
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  5. Identifying the Unique Role of Anxiety Sensitivity Sub-facets in Food Cravings

    Published in Health Behavior Research (2026)
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  6. Food and feed safety of a novel Vip3C insecticidal protein derived from Paenibacillus spp. for protection of crop plants against key Lepidopteran pests

    Published in PLOS ONE (2026)
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  7. Quality Assurance Instruments in the Ready-To-Eat Food Industry: A Literature Analysis

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  8. Corrigendum to: Role of bacterial exopolysaccharides in edible films for food safety and sustainability. Current trends and future perspectives....

    Published in Italian Journal of Food Science (2026)
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  9. Adaptation of the Food Waste Avoidance Motivation Scale into Turkish: A Validity and Reliability Study

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