The combination of UASB and ozone technology in the treatment of a pectin containing wastewater from the apple juice processing industry by Van Schalkwyk, Nico

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Investigating wastewater generation and wastewater effluent treatment in the South African fruit & vegetable processing industry by Van Schalkwyk, Christiaan Jacobus

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Urban agriculture : food for thought by Van der Merwe, Louise

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Techno-economic and sustainability models for integration of cassava waste-based biorefineries into cassava starch processes based on process simulation and a systems modelling app... by Padi, Richard Kingsley

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Microwave processing of materials by Kingman, Samuel William

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Modelling the environmental, social, and economic implications of using fruit pomace as an alternative livestock feed resource: a system dynamic modelling approach by Bakasa, Clinton

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The efficacy of bacteriophages FO1a and S16 in the reduction of Salmonella on chicken carcasses in a South African poultry processing environment by Wessels, Kirsten

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Determinants of online food purchase for South African consumers by Engel, Wendy Elaine

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Food system governance for urban sustainability in the global South by Haysom, Gareth

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Development of a Total Quality Management tool integrating sustainability practices to address food waste : a case in a University food service unit

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The influence of processing parameters for protein extraction and downstream processing of brewers’ spent grain to produce a dried protein powder product by Tromp, Megan Caley

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South African consumer knowledge of the current paediatric food-based dietary guidelines

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The meaning of the food practices of the peoples of Mmotla, near Pretoria, South Africa : a socio-cultural and socio-psychological approach

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Characterization of Listeria monocytogenes responses to food-related stress and population dynamics in soft cheese

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Process development for in-situ production and recovery of lipopeptides by Van Niekerk, Kirsten Jacobus

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The possible effects of p-nonylphenol, an environmental toxicant with estrogenic properties, on fertility

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Downstream processing of Black soldier fly larvae protein for human consumption by Chakawa, Dennis Panashe

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A social, environmental and political history of drought in Zimbabwe, c.1911 to 1992 by Takuva, Tinashe

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Investigating the role of reactor design to maximise the environmental benefit of algal oil for biodiesel by Richardson, Christine

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The contribution of urban agriculture to sustainable development: potential role in improving food security and reducing poverty by Siborurema, Esperance

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