Development of a membrane immobilised amidase bioreactor system by Du Preez, Ryne

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Traceability Implementation in Organic Farming: Case Study, Chamomile Tea Production by Ibrahim, Shaima

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Evaluation of the effect of morphological control of dimorphic Mucor circinelloides on heterologous enzyme production by Sindle, Astrid Elizabeth

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A toolkit for cold chain requirements from supplier to distribution centre : a fruit and vegetable case by Chen, Pinquan

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Exploring the relationship between the water-energy-food nexus and livelihoods at the local scale: a case study focussed on a low-income residential area in Velddrif, South Africa by Price, Penelope

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Integration of seasonal forecast information and crop models to enhance decision making in small-scale farming systems of South Africa by Mkuhlani, Siyabusa

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The economic feasibility of commercial biodiesel production in South Africa including analyses of important production and related parameters by Swart, Wessel Johannes

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A Renaissance of Agri-(Culture): An investigation into peri-urban agriculture as a catalyst for sustainable development through the integration of human behavious, natural processe...

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Minimizing hydroponic nutrient pollution through pH-based control algorithms

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Human recreational activity and its impact on a metropolitan coastline by Van Herwerden, L

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Development of a crop production and allocation programme by Visser, Elke

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The influence of different management practices on soil faunal activity in vineyard soils by Albertus, Randal Marius Colin

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Phytochemical analysis, antioxidant and antimicrobial effects of extracts from grape (Vitis vinifera) by-products and mandarin orange (Citrus reticulata Blanco) by Pfukwa, Trust Mukudzei

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Sustainable urban agriculture and forestation : the edible connected city

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Status of mercury and other heavy metals in South African marine fish species by Bosch, Adina Cornelia

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Southern African dust characteristics and potential impacts on the surrounding oceans by Kangueehi, Kaukurauee Ismael

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An investigation into table grape risk factors that affect quality along the export supply chain by Rossouw, Christopher Guillaume

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Participatory risk assessment for harvesting of impala (Aepyceros melampus) and the distribution of by-products

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Aqueous two-phase systems for the extraction of polyphenols from wine solid waste by Herbst, Jacqueline

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Exploring equity dynamics along the seaweed value chain in Zanzibar by Lee, Ha-Eun

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