Search Results - Food processing environmental

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  1. Contract design for small scale mussel growers in Saldanha Bay : a transaction cost approach by Diza, Sakhumzi Jacob

    Published 2012
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    Thesis
  2. Sustainable supply chain risk management for agricultural projects

    Published 2025
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    Thesis
  3. An Ex-ante economic evaluation of genetically modified cassava in South Africa

    Published 2013
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    Thesis
  4. Applying water footprint assessment with the aim of achieving sustainable water resource management at a large commercial beef cattle feedlot in Gauteng Province by Pearce, Lisa

    Published 2017
    “…It is argued that a systems approach is more credible because it allows a beef cattle feedlot enterprise to evaluate freshwater impacts across the production value chain and will enable a feedlot to transition towards a sustainable value chain water resources management model The Water Footprint of food, goods and services is a volumetric expression of the water that is consumed during the production process. …”
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  5. Understanding postharvest losses of pomegranate fruit in South Africa : magnitude, causes and impacts by Opara, Ikechukwu Kingsley

    Published 2021
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  6. Green star SA certified buildings : actual vs expected energy performance

    Published 2024
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  7. Plankton dynamics of the open Southern Ocean and surrounding the (Sub)Antarctic islands by Stirnimann, Luca

    Published 2023
    “…By contrast, the primary consumers in Antarctic waters occupy a higher trophic position that suggests they are omnivores and carnivores, which potentially indicates a shorter food chain and thus a stronger biological pump. The work detailed in this thesis suggests new methodological approaches for studying the Southern Ocean plankton system and offers an improved understanding of plankton dynamics and their relationship(s) with the biogeochemical processes that govern the different zones of the Southern Ocean.…”
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  8. Assessment of pre-treatment technologies for bio-ethanol production using multi-objective optimisation by Crimes, Joanne

    Published 2015
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  9. Impact of climate smart agriculture on farm productivity under extreme weather events in Malawi

    Published 2022
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  10. Increasing cellulosic biomass in sugarcane by Ndimande, Sandile

    Published 2014
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  11. A living tower: Using architecture for sustainable future growth by Scott, Jacobus Olivier

    Published 2017
    “…Taking a cue from ecosystem dynamics, a Living Tower model was developed to mimics the natural process whereby the waste of one entity becomes the food of another, creating an efficient cyclical flow of resources. …”
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  12. The heterogeneous impacts of energy type and metering systems on household welfare: insights from Ghana and South Africa by Nunoo, Isaac Kwamena

    Published 2025
    “…Food insecurity in South Africa can be attributed to multiple factors, including income, employment, and access to food. …”
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  13. Urban agriculture, urban planning and urban development in the contemporary African city: a case study of the Lukhanyo Hub Project by Roggenbuck, Abbey

    Published 2019
    “…Historically, urban agriculture (UA) in the African context has been viewed as a food security and livelihood intervention. However, influenced primarily by discourses in the Global North, the framing of urban agriculture has shifted. …”
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    Thesis