<?xml version="1.0" encoding="UTF-8"?>
<?xml-stylesheet type="text/xsl" href="/themes/root/assets/xsl/rss.xsl"?>
<rss version="2.0" xmlns:opensearch="http://a9.com/-/spec/opensearch/1.1/" xmlns:atom="http://www.w3.org/2005/Atom" xmlns:dc="http://purl.org/dc/elements/1.1/" xmlns:slash="http://purl.org/rss/1.0/modules/slash/">
  <channel>
    <title>Results for Ginger power~</title>
    <description>Showing 1 - 11 results of 11</description>
    <generator>Laminas_Feed_Writer 2 (https://getlaminas.org)</generator>
    <link>https://search.frelip.org/Search/Results?sort=last_indexed+desc&amp;limit=50&amp;lookfor=Ginger+power%7E&amp;type=AllFields&amp;lng=en</link>
    <opensearch:totalResults>11</opensearch:totalResults>
    <opensearch:startIndex>0</opensearch:startIndex>
    <opensearch:itemsPerPage>50</opensearch:itemsPerPage>
    <opensearch:Query role="request" searchTerms="Ginger%20power~" startIndex="0"/>
    <atom:link rel="first" type="application/rss+xml" title="Go to First Page" href="https://search.frelip.org/Search/Results?sort=last_indexed+desc&amp;limit=50&amp;view=rss&amp;lookfor=Ginger+power%7E&amp;type=AllFields&amp;lng=en"/>
    <atom:link rel="last" type="application/rss+xml" title="Go to Last Page" href="https://search.frelip.org/Search/Results?sort=last_indexed+desc&amp;limit=50&amp;view=rss&amp;lookfor=Ginger+power%7E&amp;type=AllFields&amp;lng=en&amp;page=1"/>
    <atom:link rel="self" type="application/rss+xml" href="https://search.frelip.org/Search/Results?sort=last_indexed+desc&amp;limit=50&amp;view=rss&amp;lookfor=Ginger+power%7E&amp;type=AllFields&amp;lng=en"/>
    <item>
      <title>Effects of breeds and spices on water holding capacity and consumers’ acceptability of goat meat (chevon)</title>
      <pubDate>Fri, 01 Jan 2016 17:53:39 -0500</pubDate>
      <link>https://search.frelip.org/Record/oai:repository.ui.edu.ng:123456789%2F11036</link>
      <guid>https://search.frelip.org/Record/oai:repository.ui.edu.ng:123456789%2F11036</guid>
      <dc:format>Article</dc:format>
      <dc:date>2016</dc:date>
      <slash:comments>0</slash:comments>
    </item>
    <item>
      <title>6-Gingerol-Rich fraction from Zingiber officinale prevents hematotoxicity and oxidative damage in kidney and liver of rats exposed to Carbendazim</title>
      <pubDate>Fri, 01 Jan 2016 17:53:39 -0500</pubDate>
      <link>https://search.frelip.org/Record/oai:repository.ui.edu.ng:123456789%2F11991</link>
      <guid>https://search.frelip.org/Record/oai:repository.ui.edu.ng:123456789%2F11991</guid>
      <dc:format>Article</dc:format>
      <dc:date>2016</dc:date>
      <slash:comments>0</slash:comments>
    </item>
    <item>
      <title>Haematological and Serum Biochemical response of broiler chicks fed diets containing  ginger (zingiber officinale) from different processing methods</title>
      <pubDate>Thu, 01 Jan 2015 17:53:39 -0500</pubDate>
      <link>https://search.frelip.org/Record/oai:repository.ui.edu.ng:123456789%2F3857</link>
      <guid>https://search.frelip.org/Record/oai:repository.ui.edu.ng:123456789%2F3857</guid>
      <dc:format>Article</dc:format>
      <dc:date>2015</dc:date>
      <slash:comments>0</slash:comments>
    </item>
    <item>
      <title>Dietary effect of different drying methods and graded inclusion levels of ginger (zingiber officinale) on the perfonnance and gut morphology of broilers</title>
      <pubDate>Fri, 01 Jan 2016 17:53:39 -0500</pubDate>
      <link>https://search.frelip.org/Record/oai:repository.ui.edu.ng:123456789%2F3862</link>
      <guid>https://search.frelip.org/Record/oai:repository.ui.edu.ng:123456789%2F3862</guid>
      <dc:format>Article</dc:format>
      <dc:date>2016</dc:date>
      <slash:comments>0</slash:comments>
    </item>
    <item>
      <title>Evaluation of the effects of various additives on the acceptability of kilishi</title>
      <pubDate>Wed, 01 Jan 2003 17:53:39 -0500</pubDate>
      <link>https://search.frelip.org/Record/oai:repository.ui.edu.ng:123456789%2F4727</link>
      <guid>https://search.frelip.org/Record/oai:repository.ui.edu.ng:123456789%2F4727</guid>
      <dc:format>Article</dc:format>
      <dc:date>2003</dc:date>
      <slash:comments>0</slash:comments>
    </item>
    <item>
      <title>An overview of herbs, spices, and plant extracts used as seasonings in food and meat processing</title>
      <pubDate>Tue, 01 Jan 2013 17:53:39 -0500</pubDate>
      <link>https://search.frelip.org/Record/oai:repository.ui.edu.ng:123456789%2F4729</link>
      <guid>https://search.frelip.org/Record/oai:repository.ui.edu.ng:123456789%2F4729</guid>
      <dc:format>Article</dc:format>
      <dc:date>2013</dc:date>
      <slash:comments>0</slash:comments>
    </item>
    <item>
      <title>Body weight changes, heamatological and serum biochemical properties of West African dwarf rams fed ginger fortified diets</title>
      <pubDate>Fri, 01 Jan 2016 17:53:39 -0500</pubDate>
      <link>https://search.frelip.org/Record/oai:repository.ui.edu.ng:123456789%2F5562</link>
      <guid>https://search.frelip.org/Record/oai:repository.ui.edu.ng:123456789%2F5562</guid>
      <dc:format>Conference Proceeding</dc:format>
      <dc:date>2016</dc:date>
      <slash:comments>0</slash:comments>
    </item>
    <item>
      <title>In vitro gas production assessment of concentrate diet containing ginger rhizome meal at varying levels</title>
      <pubDate>Thu, 01 Jan 2009 17:53:39 -0500</pubDate>
      <link>https://search.frelip.org/Record/oai:repository.ui.edu.ng:123456789%2F5569</link>
      <guid>https://search.frelip.org/Record/oai:repository.ui.edu.ng:123456789%2F5569</guid>
      <dc:format>Article</dc:format>
      <dc:date>2009</dc:date>
      <slash:comments>0</slash:comments>
    </item>
    <item>
      <title>Semen characteristics of pubertal yankasa rams fed zingiber officinale supplemented diets</title>
      <pubDate>Fri, 01 Jan 2016 17:53:39 -0500</pubDate>
      <link>https://search.frelip.org/Record/oai:repository.ui.edu.ng:123456789%2F5592</link>
      <guid>https://search.frelip.org/Record/oai:repository.ui.edu.ng:123456789%2F5592</guid>
      <dc:format>Article</dc:format>
      <dc:date>2016</dc:date>
      <slash:comments>0</slash:comments>
    </item>
    <item>
      <title>Antihelmintic and anticoccidial effects of zingiber officinale roscoe fortified diets fed yankasa rams</title>
      <pubDate>Sun, 01 Jan 2017 17:53:39 -0500</pubDate>
      <link>https://search.frelip.org/Record/oai:repository.ui.edu.ng:123456789%2F5603</link>
      <guid>https://search.frelip.org/Record/oai:repository.ui.edu.ng:123456789%2F5603</guid>
      <dc:format>Article</dc:format>
      <dc:date>2017</dc:date>
      <slash:comments>0</slash:comments>
    </item>
    <item>
      <title>﻿Are microbes growing on flowers evil? Effects of old flower microbes on fruit set in a wild ginger with one-day flowers, Alpinia japonica (Zingiberaceae)</title>
      <pubDate>Sat, 01 Jan 2022 17:53:39 -0500</pubDate>
      <link>https://search.frelip.org/Record/rss_article:20372</link>
      <guid>https://search.frelip.org/Record/rss_article:20372</guid>
      <dc:format>Online Article</dc:format>
      <dc:format>RSS Article</dc:format>
      <dc:date>2022</dc:date>
      <slash:comments>0</slash:comments>
    </item>
  </channel>
</rss>
