Search Results - Journal of Food Studies

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  1. Language barriers in pediatric food allergy care: A single-center study on healthcare disparities

    Published in PLOS ONE (2026)
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  2. Caught in Transition: A Study of Food Security Dynamics in Kismayo's Displaced and Non-Displaced Contexts

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  3. How the international treaty on plant genetic resources for food and agriculture can support effective germplasm exchange: four Colombian case studies

    Published in Food Security (2026)
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  4. High-Grade Characteristics of Solid Refuse using Food Waste Fermentation Product

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  5. Analysis of Greenhouse Gas Reduction according to Different Scenarios of Zero Food Waste ...

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  6. Use of a Managed Flow Pulse as Food Web Support for Estuarine Habitat

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  7. Analyzing the Composite Effect of Corruption and Socio-Economic Variables on Food Insecurity in Pakistan: A Comprehensive Study

    Published in Population and Economics (2025)
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  8. Usability Evaluation of Foods with Function Claims Labelling as Health Information in Japan: A User-Testing Study

    Published in Nutrition and Dietary Supplements (2025)
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  9. Customer’s attitude and purchasing behaviour of green food: The moderating role of environmental concerns and trust

    Published in Electronic Green Journal (2024)
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  10. Evaluation on applying Condensate from Food Waste Dry Process as External Carbon Source to ...

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  11. Screening of Effective Media for Black Soldier Fly Larvae Used in Food Waste Treatment

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  12. Biobutanol production from Acid Fermented Solution of Food Waste using Clostridium sp.

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  13. Effect of Food Waste Mixing on Hydrogen Gas Production in Anaerobic Digestion of Brown Water ...

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  14. In-vivo Efficacy Study on Musa Balbasiana Seeds and Inflorescence for its Hepatoprotective Effect

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  15. STUDY ON THE ROOTING OF PICEA ABIES CUTTINGS UNDER AUXINS, SUBSTRATES AND BOTTOM HEAT

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  16. Stress-Driven Changes in Ascorbic Acid Levels in Raphanus Sativus: A Comparative Study

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  17. Drought analysis using standard precipitation index and impact on agriculture: the case study of Elmalı

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  18. Study of the Organoleptic, Chemical and Microbiological Quality of the Marinade, Sausage and Meat Ball of Tympanotonus Fuscatus

    Published in Journal of Food Industry (2025)
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  19. Practical use of computer vision for cockroach monitoring in food premises: a case study in North Borneo, Malaysia

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