Carotenoid and chlorophyll content of Vitis vinifera cv. Merlot grapes during ripening with reference to variability in grapevine water status and vigour by Kamffer, Zindi

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The effect of residue management on the nutrient cycle in the production of rooibos (Aspalathus linearis) at Nieuwoudtville, Northern Cape by Nieuwoudt, Stephanus Francois

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Quarantine status of selected fungal pathogens on Malus, Prunus and Vitis species by Carstens, Elma

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An assessment of the contributions of Afrikaner, Hereford and Simmentaler in composite breed development in beef cattle by Skrypzeck, Heidi

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The influence of skin thickness on the determination of the percentage of body fat (skinfolds and ultrasound) by Breytenbach, Johannes Gerhardus

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Improving the protein secretion capacity of Saccharomyces cerevisiae with strain engineering by Kroukamp, Heinrich

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A critique of the survival anxieties that inform South African discourses about Western art music by Viviers, Etienne

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The characterization of the components of the energy and water balance within hedgerow orchards for the verification of a two-dimensional water balance and energy interception mode...

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Characterization of mayor capsid protein VP7 of African horsesickness virus as an antigen display system

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A zebrafish larval model for drug-induced hepatic Injury due to first-line antituberculosis drugs and possible prevention/treatment with N-acetyl-cysteine by Motha, Khetiwe

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Integrating grazing cattle into vineyards and its effect on soil fertility and health, cover crop production, and animal production and profitability by Schnugh, Monique

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The extension of existing data and methods to measure poverty and mobility in data-poor, agrarian Sub-Saharan Africa by Ferreira, Thomas

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Development of a custom-designed targeted resequencing gene panel for Parkinson’s disease by Mahungu, Amokelani Clementine

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The role of metabolic rate and substrate utilization in the maintenance of body weight, body composition and insulin sensitivity by Clamp, Louise Diana

“…LRS showed improvements in insulin sensitivity compared to CTL and HRS. Using regression analysis including the exercising participants, greater baseline carbohydrate oxidation rates both at rest and during steady state exercise predicted a poorer CRF to exercise training, explaining 37.5% of the variability in ∆VO2peak. …”
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The interaction between Vitis vinifera and fungal pathogens : a molecular approach using characterized grapevine mutants by Moyo, Mukani

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An assessment of Melaleuca (Myrtaceae) as invasive species in South Africa by Jacobs, Llewellyn E. O.

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Who's got the power? : a practical theological reflection on the power relations in the "Blesser" phenomenon amoung female adolescence in South Africa by Jonas, Ruth

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The microbiome and inferred function in pulmonary and extrapulmonary tuberculosis. by Nyawo, Georgina Rumbidzai

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Chemical speciation of RhIII complexes in acidic, halide-rich media by means of 103Rh NMR spectroscopy : the importance of speciation in the selective separation and recovery of rh... by Geswindt, Theodor Earl

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Bronchoscopic assessment and management of children presenting with clinically significant airway obstruction due to tuberculosis by Goussard, Pierre

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