Search Results - Protein utilisation

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    Effects of acid-binding capacity of South African feedstuffs and water pH on the performance of broilers

    Published 2021
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    Physicochemical characteristics of conditioned and micronised cowpeas and functional properties of the resultant flours

    Published 2013
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    Comparisons of growth performance of African catfish (Clarias gariepinus BURCHELL, 1822) fingerlings fed different inclusion levels of black soldier fly (Hermetia illucens) larvae... by Talamuk, Raphael

    Published 2016
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    Amino acid requirements of feedlot cattle according to the duodenal and whole empty body essential amino acid profile by Erasmus, Morné

    Published 2012
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    Sensory and nutritional quality of marama-sorghum composite flours and porridges

    Published 2013
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    Evaluation of the floral rewards of Aloe greatheadii var davyana (Asphodelaceae), the most important indigenous South African bee plant

    Published 2013
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    Feed intake, growth and carcass composition of weaned piglets receiving varying levels of valine and leucine in their diets

    Published 2013
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    Development of a database of sorghum cultivars in southern Africa, with emphasis on end-use quality, particularly brewing quality

    Published 2013
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    The effect of water deprivation and atropine administration on gastro-intestinal function in goats

    Published 2013
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    FUNGAL BIODEGRADATION AND EXOGENOUS ENZYME SUPPLEMENTATION OF CASSAVA STARCH RESIDUE FOR BROILER PRODUCTION

    Published 2014
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    NUTRITIVE VALUE OF ENSILED CASSAVA (Manihot esculentus, Crantz) TOPS AND GUINEA GRASS (Panicum maximum) FOR THE WEST AFRICAN DWARF SHEEP

    Published 2013
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    Prediction of the nutritive value of South African maize hybrids for broiler chickens

    Published 2023
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    Evaluation of feedstuffs and the metabolisable energy and amino acid requirements for maintenance and growth in ostriches (Struthio camelus) by Cilliers, S. C.

    Published 2012
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    DEVELOPMENT AND EVALUATION OF PINEAPPLE (Ananas comosus [L.] Merr.) POMACE BASED EXTRUDER

    Published 2014-03
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    Development of improved α-amylases by Ramachandran, Nivetha

    Published 2008
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    The effect of maize and soybean oil cake particle size on broiler growth performance and gastrointestinal development

    Published 2021
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    Investigating clotting changes in patients from Steve Biko Academic Hospital with intracerebral haemorrhage by studying the viscoelastic and ultrastructural properties of whole blo...

    Published 2024
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    Phenolic compounds, functional and antioxidant properties of flours from microwave pre-treated Bambara groundnut seeds

    Published 2024
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    Wheat cultivar response to foliar diseases as influenced by different fungicide spray programmes by Shao, Okamelang

    Published 2026
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    Stress markers as indicators of fermentative ability of a Saccharomyces cerevisiae brewery strain by Boudler, Sabrina

    Published 2011
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