Search Results - Rate of composition

  1. The impact of process variables on the chemical vapour deposition of silicon carbide

    Published 2013
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    Thesis
  2. The assessment of fructophilic phenotypes of wine-relevant yeast by Africa, Jesse

    Published 2025
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  3. Habitat use and diet selection of reintroduced white rhinoceros (Ceratotherium simum) in Pafuri, Kruger National Park by Pedersen, Gayle

    Published 2009
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    Thesis
  4. Executive function in adolescents with fetal alcohol spectrum disorders: a developmental perspective by Pomario, Tania

    Published 2025
    “…Parents and teachers provided ratings of participants' everyday executive function on the Behavior Inventory of Executive Function (BRIEF). …”
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  5. Investigating the metabolic potential of Merlot in a characterised vineyard by Van Staden, Yolande

    Published 2020
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  6. Impact of Tourism Development on Inclusive Growth: A Panel Autoregression Analysis for African Economies

    Published 2023
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    Article
  7. Macroporous adsorbent resin chromatography fractionation of Cyclopia subternata extract for enhanced valorisation by Dippenaar, Carla

    Published 2022
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  8. Berry tannin structure and phenolics evolution in cv. Cabernet Sauvignon (Vitis vinifera L.) : effect of light and temperature by Blancquaert, Erna

    Published 2015
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  9. Oenological evaluation of Chenin Blanc wines elaborated from different trellising systems by Iipinge, Hilaria

    Published 2019
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  10. A technical and economical evaluation of RP technology for RTM tooling by Dippenaar, D. J.

    Published 2010
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  11. Evaluating the desorption of oxygen from wine by Sutton, Steven

    Published 2022
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  12. Effect of forage type and cottonseed supplementation on the production of dairy cows by Breytenbach, Stephan

    Published 2012
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  13. Estimation of genetic and non-genetic parameters for growth traits in two beef cattle breeds in Botswana by Raphaka, Kethusegile

    Published 2012
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  14. Evaluation of nutritive value, in vitro fermentation, and antimethanogenic potential of native South African macroalgae species

    Published 2024
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  15. Ready to eat dry foods refrigerated meals, shelf stable food etc mixes like cake mixes are all examples of convenience foods in Nigeria. Organoleptic properties of food such as col...

    Published 2024
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    Conference Proceeding