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    <title>Results for bread analysis most effectiveness</title>
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      <title>The impact of the 2018 VAT rate increase on the South African tax policy on the zero rating of merit goods</title>
      <pubDate>Wed, 10 Jun 2026 12:47:23 +0000</pubDate>
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      <author>von Berg, Danae</author>
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      <title>Compositional analysis of locally cultivated carob (Ceratonia siliqua) cultivars and development of nutritional food products for a range of market sectors</title>
      <pubDate>Wed, 10 Jun 2026 12:46:46 +0000</pubDate>
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      <author>Iipumbu, Lukas</author>
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      <title>Effect of substituting baking water with brewer's spent grain supernatant on the micro-structure and crumb structure of white wheat flour bread</title>
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      <author>Van Zyl, Nicola Jean</author>
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      <title>Characterisation of EMS mutagenic bread wheat (Triticum aestivum l.) lines to investigate their water deficit stress tolerance and adaptability</title>
      <pubDate>Wed, 10 Jun 2026 12:45:31 +0000</pubDate>
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      <author>Kayaga, Helen Ninsiima</author>
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      <title>Developing a strategy to distribute short shelf life products in the high crime township of KwaMashu in South Africa</title>
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      <title>Classification of wheat kernels with near-infrared hyperspectral imaging</title>
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      <title>'n Kerkhistoriese ondersoek na die onwikkeling van die kalendriese aspekte van die paasfees binne die Christendom in die eerste drie eeue N.C</title>
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      <title>Historical shifts in knowledge, skill and identity in the South African plant baking industry : implications for curriculum</title>
      <pubDate>Wed, 10 Jun 2026 12:33:43 +0000</pubDate>
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      <author>Tennison, Colette</author>
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      <title>Studies on the formulation and utilization  of cassava flour</title>
      <pubDate>Wed, 10 Jun 2026 12:31:21 +0000</pubDate>
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      <author>Pawar, Genevieve Dahlia</author>
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