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  1. Lignin polysaccharide networks in biomass and corresponding processed materials by Njamela, Njamela

    Published 2015
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  2. Thermochemical biomass upgrading for co-gasification with coal by Nsaful, Frank

    Published 2018
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  3. Evaluating the price discount between imported and locally produced soybean meal : a case of in vivo trials on broiler growth performance

    Published 2019
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  4. Properties and potential use of Irvingia gabonensis and Irvingia wombolu kernel extract as an eco-friendly wood adhesive by Alawode, Abiodun Oluseun

    Published 2019
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  5. PHENOTYPIC AND MOLECULAR CHARACTERISATION OF SOME AMARANTHUS ACCESSIONS AND HEPATOPROTECTIVE ACTIVITY OF THEIR ETHANOL EXTRACT ON SODIUM ARSENITE-INDUCED TOXICITY IN MALE RATS

    Published 2013-06
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  6. Investigating the benefits of art education as a core subject at a school in the Khomas region in Namibia by Shikongo, Helena Naambo

    Published 2020
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  7. Demands for biofortified food crops in three sub-Saharan African countries

    Published 2020
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  8. Performance testing of enrobés à module elevé asphalt by Thomas, Michael Phillip

    Published 2018
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  9. Technologies for improving the quality of bread doughs made with barley spent grain and sorghum

    Published 2018
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  10. Resilience factors in families caring for a family member diagnosed with dementia by Deist, Melanie

    Published 2013
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