Techno-economic evaluation of integrated process flowsheets for vinasse management with value addition for decision making by Azegele, Rony Mung'asia

“…Bioethanol production through fermentation of sugarcane juice and its derivatives such as molasses is gaining popularity worldwide as focus shifts towards renewable energy production. …”
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Thermal Performance of an Air Channel with Cylindrical Cross-bars

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Supplementing exogenous protease enzymes to improve performance and gut health in grower and finisher pigs

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Optimising the use of visual and radar observations for the mitigation of wind energy related impacts on Cape Vultures (Gyps coprotheres) in the Eastern Cape Province by Becker, Frowin Klaus

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The development of yeasts for the optimal production of flavor-active esters and higher alcohols in wine and distillates by Lilly, Mariska

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The effect of lactic acid bacteria and fungi on the malting of barley by Hattingh, Melanie

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A novel semi-passive process for sulphate removal and elemental sulphur recovery centred on a hybrid linear flow channel reactor by Marais, Tynan S

“…Furthermore, the data also revealed preferential attachment of selective SRB onto carbon microfibers, particularly among the Desulfarculus and Desulfocurvus genera. …”
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Directed evolution of wine-related lactic acid bacteria and characterisation of evolved strains by Tenyane, Seipati Precious

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South African de-alcoholised sparkling wines: a study focused on sensory and chemical profiles by Maesela, Lethabo Mologadi

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Effect of palm kernel expeller supplementation on production performance of Jersey cows grazing kikuyu/ryegrass pasture

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Genetic engineering of Saccharomyces cerevisiae for efficient polysaccharide utilisation by Gundllapalli, Sarath Babu

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Testing Monod : growth rate as a function of glucose concentration in Saccharomyces cerevisiae by Mrwebi, Mandisi

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The effect of concentrate feeding strategies on rumen parameters, milk production and milk composition of Jersey cows grazing ryegrass (Lolium multiflorum) or kikuyu (Pennisetum cl... by Joubert, Matthys Du Toit

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Chemical characterisation of South African young wines by Louw, Leanie

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Expression of genes encoding bacteriocin ST4SA as well as stress proteins by Enterococcus mundtii ST4SA exposed to gastro-intestinal conditions, as recorded by real-time polymerase... by Granger, Monique

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Analysis of succinic acid-producing biofilms of Actinobacillus succinogenes

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Lactobacillus plantarum : amino acid utilization by Botma, Izak Johannes

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Die aanwending van die CPM dairy model in formulering van voerrantsoene in 'n melkkudde by Vermaak, Jacobus Vermaak

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Critical evaluation of the accuracy of the enumeration methodology of Coliforms and E. Coli in water from rivers used for the irrigation of fresh produce by Brand, Amanda Salome

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