Search Results - data fermentation

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    Chemical characterisation of South African young wines by Louw, Leanie

    Published 2008
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    Effect of palm kernel expeller supplementation on production performance of Jersey cows grazing kikuyu/ryegrass pasture

    Published 2014
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    Genetic engineering of Saccharomyces cerevisiae for efficient polysaccharide utilisation by Gundllapalli, Sarath Babu

    Published 2008
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    Testing Monod : growth rate as a function of glucose concentration in Saccharomyces cerevisiae by Mrwebi, Mandisi

    Published 2011
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    The effect of concentrate feeding strategies on rumen parameters, milk production and milk composition of Jersey cows grazing ryegrass (Lolium multiflorum) or kikuyu (Pennisetum cl... by Joubert, Matthys Du Toit

    Published 2012
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    Expression of genes encoding bacteriocin ST4SA as well as stress proteins by Enterococcus mundtii ST4SA exposed to gastro-intestinal conditions, as recorded by real-time polymerase... by Granger, Monique

    Published 2012
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    The effect of lactic acid bacteria and fungi on the malting of barley by Hattingh, Melanie

    Published 2013
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    Analysis of succinic acid-producing biofilms of Actinobacillus succinogenes

    Published 2020
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    Lactobacillus plantarum : amino acid utilization by Botma, Izak Johannes

    Published 2018
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    Die aanwending van die CPM dairy model in formulering van voerrantsoene in 'n melkkudde by Vermaak, Jacobus Vermaak

    Published 2011
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    Critical evaluation of the accuracy of the enumeration methodology of Coliforms and E. Coli in water from rivers used for the irrigation of fresh produce by Brand, Amanda Salome

    Published 2012
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    Integration of second generation biofuel production into existing industrial processes for short term commercial implementation by Petersen, Abdul Muhaymin

    Published 2015
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    The impact of UV-light on grapevine berry and wine metabolites. by Honeth, Chandré

    Published 2018
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    A neurocontrol paradigm for intelligent process control using evolutionary reinforcement learning by Conradie, Alex van Eck

    Published 2011
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    Supply-demand analysis of energy metabolism in Lactococcus lactis under anaerobic conditions by Jordaan, Sandra

    Published 2011
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    Application of foliar sprays containing copper, zinc and boron to mature clonal tea (Camellia sinensis) : effect on yield and quality

    Published 2013
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    Characterising the gut microbiome of ostrich chicks reared under intensive conditions by Heitmann, Sinjon

    Published 2020
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    PCR-based DGGE typification of the microbial community in Kepi grains by Garbers, Ilze-Mari

    Published 2012
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    Natural bio-antimutagenic activity of rooibos tea (Aspalathus linearis) as expressed by the Ames, Toxi-Chromo and SOS-Chromo tests by Standley, Lauren

    Published 2012
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    Study of enzymatic hydrolysis to improve sugar production from steam-pretreated sweet sorghum bagasse and triticale straw by Pengilly, Carli

    Published 2013
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