Search Results - days to fermentation

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  1. Suitability of screened fungi for solid state fermentation

    Published 1999
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  2. NUTRITIONAL AND BIOCHEMICAL CHARACTERISTICS OF LACTIC ACID BACTERIA-CHALLENGED SORGHUM AND ITS FERMENTATION PRODUCT

    Published 2012-06
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  3. Solid state fermentation of cassava peel with trichoderma viride (ATCC 36316) for protein enrishment.

    Published 2013
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  4. UTILISATION OF CASSAVA PEELS FERMENTED WITH OIL PALM SLURRY AS FEED IN THE DIET OF WEST AFRICAN DWARF SHEEP

    Published 2016
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  5. RAFFINOSE METABOLISM AND UTILISATION BY L. PLANTARUM ISOLATED FROM INDIGENOUSLY FERMENTED CEREAL GRUELS FOR NUTRITIONAL IMPROVEMENT

    Published 2012-08
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  6. Changes in the protein and fibre components in cassava and yam peels after solid state fermentation by aspergillus niger and rhizopus sp.

    Published 2002
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  7. FERMENTATION OF COCOA (Theobroma cacao L.) POD HUSK AND ITS HYDROLYSATE FOR ETHANOL PRODUCTION USING IMPROVED STARTER CULTURES

    Published 2012-07
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  8. Microbial studies on Aisa a potential indigenous laboratory fermented food condiment from Albizia saman (Jacq.)F. Mull

    Published 2005
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  9. Nutrient utilization, ruminal microbial population and fermentation characteristics of West African Dwarf (WAD) rams fed ammonium sulphate fortified diets

    Published 2016
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  10. Protein Quality, Haematological and Histopathological Studies of Rats Fed with Maize-based Complementary Diet Enriched with Fermented and Germinated Moringa Oleifera Seed Flour

    Published 2018
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  11. SELECTION, PRODUCT CHARACTERISTICS AND METABOLITE SPECTRUM OF A COMMON STARTER CULTURE FOR FUFU AND USI PRODUCTION

    Published 2015-07
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  12. Effect of processing on sensory characteristics and chemical composition of cottonseed (gossypium hirsutum) and its extract

    Published 2013
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  13. FUNGAL BIODEGRADATION AND EXOGENOUS ENZYME SUPPLEMENTATION OF CASSAVA STARCH RESIDUE FOR BROILER PRODUCTION

    Published 2014
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  14. NUTRITIVE VALUE OF ENSILED CASSAVA (Manihot esculentus, Crantz) TOPS AND GUINEA GRASS (Panicum maximum) FOR THE WEST AFRICAN DWARF SHEEP

    Published 2013
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  15. UTILISATION OF ENSILED MAIZE STOVER AND CONCENTRATE SUPPLEMENTS BY WEST AFRICAN DWARF SHEEP

    Published 2013
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  16. Gut morphology and internal organs of broiler birds fed graded levels of bio-detheobrominized cocoa bean shell (CBS) based diets

    Published 2015
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  17. NUTRITIONAL ASSESSMENT OF PANICUM MAXIMUM (JACQ.) ENSILED WITH TWO CULTIVARS OF LABLAB PURPUREUS (LABLAB PURPUREUS L.) FOR WEST AFRICAN DWARF RAM

    Published 2014
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  18. Production of wine from the fruit pulp of African star apple (Chrysophyllum albidum G.Don,)

    Published 2014
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  19. Silage characteristics and preference of sheep for wet brewer's grain ensiled with maize cob

    Published 2015
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  20. PERFORMANCE CHARACTERISTICS OF FUNGAL DEGRADED RICE BRAN AND PALM KERNEL CAKE SUBSTITUTED IN Clarias gariepinus FEEDS

    Published 2014-02
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