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Search Results - evaluation of texture
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Evaluation of tigernut (cyperus esculentus l., brown variety) flour in the production of wheat-tigernut composite biscuit
Published 2016Subjects: “…Tigernut flour, Biscuits, Sensory evaluation, Parameters, Colour and Texture analysis…”
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Froth texture extraction with deep learning
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Effects of Aframomum danielli (powder and extracts) on the nutritional, physcio-chemical and sensory properties of wheat flour bread
Published 2008Subjects: “…texture;…”
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The effects of macro and micro road texture on tyre simulations
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Quantifying texture for acid rock drainage characterisation and prediction
Published 2021“…Sample D comprised intermediate weathering (Feamphibole, chlorite, Fe-mica) and slow weathering minerals, with lesser contributions from slow weathering (magnetite), dissolving (calcite) and Fe-Sulfide (pyrrhotite) minerals. Textural parameters (liberation and association, grain size distribution and liberation spectrum) were evaluated for the FeSulfide and dissolving minerals. …”
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Characterisation of zein from South African maize of varying endosperm texture
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Calcium lactate treatment of fresh-cut butternut squash (Cucurbita moschata): effect on texture during storage and shelf life
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Development of an oleophobic woven fabric microfiltration membrane for decentralized sanitation applications
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Ready to eat dry foods refrigerated meals, shelf stable food etc mixes like cake mixes are all examples of convenience foods in Nigeria. Organoleptic properties of food such as color, taste, flavor, aroma, and texture have distinct and influential effect on food acceptability and specifically influence the decision that a consumer makes regarding the preference of food substance....
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Evaluating soil and terrain variables in a production environment: implications for agricultural land assessment
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Optimisation of kefir biomass and metabolite production in conjunction with sensory evaluation
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Design, fabrication and evaluation of a plantain roaster.
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Engineering and geological evaluation of rocks for Concrete production
Published 2015ArticleFull Text AvailableAccess Repository