Molecular characterisation of selected gastrointestinal microbiota in South African HIV-positive patients during HAART by Du Plessis, Sarah Jane

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Metabolic effects of glycine supplementation in captive cheetahs (Acinonyx jubatus)

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Development of improved α-amylases by Ramachandran, Nivetha

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The evaluation of lysozyme under winemaking conditions by Wassung, Riaan Frederick

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Investigating the Interaction of Chitin in Organic Electrolyte Solutions Using Molecular Dynamics by Carroll, Lenard Leslie

“…The dissolution, hydrolysis and fermentation of biopolymers afford biofuels, an alternative source of energy. …”
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The evaluation of β-glucosidase activity produced by wine-isolated yeasts by Potgieter, Nydia, 1977-

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Plant defence genes expressed in tobacco and yeast by Becker, John van Wyk

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Techno-economic analysis and benchmarking of integrated first and second generation biorefinery scenarios annexed to a typical sugar mill for bioethanol production by Moonsamy, Talia Anne

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Survival of oxidative stress-adapted Bifidobacterium spp. in yoghurt

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Assessing the occurrence and mechanisms of horizontal gene transfer during wine making by Barnard, Desire

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Free amino nitrogen improvement in sorghum grain brewing

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Defining the chemical features of wine perception by Fairbairn, Samantha

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Exploring multispecies interactions between wine-associated yeasts by Conacher, Cleo Gertrud

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The effect of exogenous protease on the relative enzyme activity of β-glucosidase in oenological conditions by Swart, Elsa Marita

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Liquid and solids management impact on nutrient ratios for in-line wastewater prefermenters

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Utilisation of marama bean [Tylosema esculentum (Burchell) A. Schreiber] flour in gluten-free bread making

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Microparticulated whey protein as a fat substitute in frozen yoghurt

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Characterisation of L-malic acid metabolism in strains of Saccharomyces and the development of a commercial wine yeast strain with an efficient malo-ethanolic pathway by Volschenk, Heinrich

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Continuous production of succinic acid by Actinobacillus succinogenes : steady state metabolic flux variation

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Structural and biophysical characterization of a multidomain xylanase Xyl

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