Glycerol and wine by Nieuwoudt, Helene

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Wall Heat Transfer Coefficient in a Molten Salt Bubble Column

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Investigating the impact of MpAPr1, an aspartic protease from the yeast Metschnikowia pulcherrima, on wine properties by Theron, Louwrens Wiid

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Genetic engineering of Saccharomyces cerevisiae for efficient polysaccharide utilisation by Gundllapalli, Sarath Babu

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Metabolomic profiling of non-Saccharomyces yeasts in wine by Whitener, Margaret Elizabeth Beckner

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The effect of lactic acid bacteria and fungi on the malting of barley by Hattingh, Melanie

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Techno-economic evaluation of integrated process flowsheets for vinasse management with value addition for decision making by Azegele, Rony Mung'asia

“…Bioethanol production through fermentation of sugarcane juice and its derivatives such as molasses is gaining popularity worldwide as focus shifts towards renewable energy production. …”
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Integrated bioenergy and animal feed production from AFEX TM and steam exploded sugarcane residues by Mokomele, Thapelo

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Utilisation of marama bean [Tylosema esculentum (Burchell) A. Schreiber] flour in gluten-free bread making

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A novel semi-passive process for sulphate removal and elemental sulphur recovery centred on a hybrid linear flow channel reactor by Marais, Tynan S

“…The presence of Veillonella, a lactate fermenter known for competing with SRB, was detected in the lactate-fed systems. …”
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Impact of the protease-secreting yeast Metschnikowia pulcherrima IWBT Y1123 on wine properties and response of protease production to nitrogen sources by Snyman, Carla

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The effect of enzymatic processing on banana juice and wine by Byarugaba-Bazirake, George William

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Development of a bioprocess for the production of an aquaculture biological agent by Lalloo, Rajesh

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An investigation into lactic acid bacteria as a possible cause of bitterness in wine by Krieling, Shannon Janine

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The bio-disposal of lignocellulose substances with activated sludge by Qi, Bing Cui

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Increasing cellulosic biomass in sugarcane by Ndimande, Sandile

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Techno-economic analysis and environmental assessment of isobutene, sustainable aviation fuel, omega-3 and omega-6 oils, and sophorolipid production in integrated sugarcane biorefi... by Adua, Bright

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Genetic engineering and evaluation of Aspergillus niger for heterologous polysaccharase production by Rose, Shaunita Hellouise

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Cloning and expression of a β-glucosidase gene from Acremonium cellulolyticus in Saccharomyces cerevisiae by Nel, De Wet Andries

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Bioprospecting for beta-glucosidases and beta-xylosidases from non-Saccharomyces yeast by Omardien, Soraya

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