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A study of the major components of the Kalahari Pan ecosystem
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An Iconographical Study of the Sema Tawy Motif in Ancient Egypt, and its use in Southwest Asia from ca. 3000 BCE – 400 CE
Published 2026Get full text
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Physical activity, sedentary behaviour and cardiometabolic disease risk among adults living with obstructive sleep apnoea: Is there a case for exercise as an adjunct therapy?
Published 2025“…Mild OSA is defined as AHI scores of 5-15, moderate OSA by scores of 15-30 and severe OSA by scores ≥30. …”
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A study on nurses knowledge, attitude and practices of infection prevention and control at a private hospital in Namibia
Published 2020Get full text
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The development and characterisation of a parameterised RSFQ cell library for layout synthesis
Published 2021Get full text
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Introducing entrepreneurship into the public university scheme in Egypt
Published 2016“…On the graduate levels, initiating a new diploma on social entrepreneurship would be much easier and will not overlap with existing programs. However, these diplomas should be open to all students regardless of their undergraduate majors.…”
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Rickettsial diversity and human Rickettsiosis in South Africa
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Techno-economic investment framework for REIPPPP utility-scale PV plants in SA
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Residents-as-teachers : needs assessment of residents teaching skills in a clinical setting using direct observation of teaching
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Gold nanoparticles-based sensors for detection of mycobacterium tuberculosis genomic DNA
Published 2016“…However, the emergence of drug resistance threatened the global control programs of TB. The objective of this work is to develop cheap, fast and accurate detection methods. …”
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Assessing Knowledge, Attitudes, and Practices (KAP) Towards the One Health Approach in Governmental Officers in Egypt
Published 2026“…However, critical gaps emerged regarding antimicrobial stewardship (only 44.3% answered correctly) and awareness of national OH programs (23.2% unaware). Attitudes were predominantly positive, with 64.2% strongly agreeing that oh would bring significant health benefits, though 51.2% identified lack of training as a barrier and 42.5% were uncertain about dedicated budgets. …”
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Sources of error and bias in the assessment of dietary intake : 24-hour recalls and food records
Published 2017“…The mean coefficient of variation for added sugar was 14.8 ± 12.6 (g) and for fat 7.1± 5.2 (g). In one subject, the range of difference in fat (kJ) intake assessed by the dietitians was as high as 1313 kJ. …”
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