Search Results - journal of (food OR good) industry

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    Heavy metal distribution and soil–plant transfer dynamics using Helichrysum arenarium in Bitlis (Eastern Türkiye)

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    Development of Phytophthora capsici–resistant Kahramanmaraş pepper lines using marker-assisted selection and anther culture

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    Comparative analysis of drought-induced molecular, morphological and physiological changes in tomato varieties

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    Determination of fertility in Merino sheep, growth and survival characteristics in lambs under breeder conditions

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    Growth, mortality and exploitation rate of Pseudupeneus prayensis from the coast of Ghana, West Africa

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    Textural quality of Placali, a traditional food based on cassava from Côte d’Ivoire

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    Performance assessment of the Devegeçidi irrigation scheme based on irrigation performance indicators under climatic variability (2019–2024)

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    Effect of chemical and organic fertilisation on yield and macro-micro content of Chickpea (Cicer arietinum L.) cultivars

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    Population fluctuation and determination of infestation rate of Helicoverpa armigera (Hübner) (Lepidoptera: Noctuidae) in second crop cotton fields in Söke Plain

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    Assessment of biochemical composition and antioxidant activity in a cherry (Prunus avium L.) genotype from Yahyalı, Türkiye

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    Optimizing Enzyme-Linked Immunosorbent Assay Parameters for Chlamydial Abortion Diagnosis in Sheep

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    Functional Evaluation of Moringa Seed Extracts as Plant-Based Coagulants for Camel Milk

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    Knowledge and Perception of Butchers/Meat Sellers in Tema, Ghana on Microbiological Meat Safety, Antibiotic Resistance and Residues

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    Growth Performance and Carcass Characteristics of Broiler Chickens Fed Diets Containing Differently Processed Finger Millet Supplemented with Enzyme

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    Effect of Probiotic (Saccharomyces cerevisiae) Supplemented Poultry Diet on the Lymphoid Organs, Hematology and Production Parameters of Broiler Chickens

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    Isolation, Identification and Antimicrobial Sensitivity Profiling of Escherichia coli and Salmonella Spp. from Dead Broiler in Local Market of Dhaka City

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    Effects of a Plant Based Natural Alternative of Choline and Betaine as Replacements for Synthetic Choline in Broilers Diets

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    Solar-Powered Trombe Wall Brooding of Day-old Poultry Chicks

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    Effects of Probiotic Treated Pomegranate Residue on Growth Performance, Immunity and Microbiome in the Intestines of Broilers

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    Effect of Aqueous Extract of Moringa oleifera Leaves on Hematological and Biochemical Parameters in Broilers (Cobb 500)

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