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    Nutrition sensitive poverty and its correlates in Papua New Guinea: incorporating healthy diet targets into poverty measurement

    Published in Food Security (2026)
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    Effect of Mesorhizobium Inoculation on Yield and Yield‐Related Traits of Chickpea in Ethiopia: A Meta‐Analysis

    Published in Legume Science (2026)
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    Enhanced Nitrogen Uptake and Early Flowering Mitigate Fitness Costs Associated With Glufosinate Resistance in Goosegrass (Eleusine indica)

    Published in Food and Energy Security (2026)
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    Issue Information

    Published in Food and Energy Security (2026)
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    Understanding of Molecular Mechanisms and Breeding Strategies for Enhancing Oleic Acid Biosynthesis in Oil Crops

    Published in Food Frontiers (2026)
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    Strain‐Specific Biotransformation of Grape Marc by Lactic Acid Bacteria: Genomic Validation and Gut Microbiota Modulation

    Published in Food Frontiers (2026)
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    Effects of lime and phosphorus application on soil properties and barley (Hordeum vulgare L.) yields in acidic soils of Sidama region, Ethiopia

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    Safety assessment of the process Bandera Twin used to recycle post‐consumer PET into food contact materials

    Published in EFSA Journal (2026)
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    Effect of ultradisperse humic sapropel suspension on collagenolytic enzyme activity of Coprinus lagopides mushroom culture in dynamics

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    Dr. Rafael Otero Patiño (1946–2026): His Contributions to Toxinology and Public Health

    Published in Vitae (2026)
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    A Multidisciplinary Expert Consensus on Vitamin D Deficiency Diagnosis and Management in Saudi Arabia: Insights from a Modified Delphi Process

    Published in Nutrition and Dietary Supplements (2026)
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    Comprehensive Assessment of Physicochemical Characteristics, Mineral Content, and Antioxidant Capacity of Malaysian Kelulut and Tualang Honeys

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    Comparative Effects of Hand- and Machine-Whisked Matcha Preparation on Antioxidant and Anti-Inflammatory Activities in Macrophage Cell Models

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    Update of the Xylella spp. host plant database – Systematic literature search up to 31 December 2025

    Published in EFSA Journal (2026)
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    Evaluation of the study carried out by ANSES on the effectiveness of sanitary shucking of queen scallops (Aequipecten opercularis) contaminated by okadaic acid toxins

    Published in EFSA Journal (2026)
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    Survey parameters to support detection survey design for Bactericera cockerelli and ‘Candidatus Liberibacter solanacearum’

    Published in EFSA Supporting Publications (2026)
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    Survey parameters to support detection survey design for Anoplophora chinensis

    Published in EFSA Supporting Publications (2026)
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    Effects of a structured health education program on clinical biomarkers and symptom burden in patients with type 2 diabetes mellitus: A quasi-experimental study

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    Maternal Nutrition Security in Afghanistan: A Case Study in the Global Hunger Crisis

    Published in Nutrition and Dietary Supplements (2026)
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    Phytochemical Profiling and Preliminary Evaluation of Anticancer and Antimicrobial ‎Activities of Ononis vaginalis (Vahl.) ‎

    Published in Vitae (2026)
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