Assessing the validity of random blood glucose testing for monitoring glycemic control and predicting HbA1c values in type 2 diabetics at Karl Bremer hospital by Daramola, Oyekemi Funke

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Assessing the validity of random blood glucose testing for monitoring glycemic control and predicting HbA1c values in type 2 diabetics at Karl Bremer Hospital by Oyekemi Funke, Daramola

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Determining the moderating effect of age on the relationship between education and level of cognitive moral reasoning

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Industry-wide assessment and characterisation of problem fermentations by Malherbe, Sulette

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Is screening for microalbuminuria in type 2 diabetic patients feasible in the public sector primary care context : a cost and consequence study in Elsies River community health cen... by Ibrahim, Hammed Olajide

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Deletion analysis of the Ure2p in Saccharomyces cerevisiae and effect of NCR on the production of ethyl carbamate during wine fermentations by Erasmus, Daniel J.

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Harmonising paradoxes in responsible leadership in local government in emerging markets

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A pathway through which Mhealth outcomes are produced for maternal healthcare consumers in a developing country context by Nyemba-Mudenda, Mphatso Exlysa

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The effect of oxygen on the composition and microbiology of red wine by Du Toit, Wessel Johannes

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Persoonlikheidstyle by erediensgangers : ʼn prakties-teologiese ondersoek na die uitdagings wat aan die liturg gestel word om erediensgangers van alle MBTI® persoonlikheidstyle effe...

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Sedimentary modelling and petrophysical characterisation of a Permian Deltaic Sequence (Kookfontein Formation), Tanqua Depocentre, SW Karoo Basin, South Africa by Sonibare, Wasiu Adedayo

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Analysis of Saccharomyces cerevisiae deletion mutants displaying a modified carbon flux under wine fermentative conditions by Madlanga, Ncedile Hamilton

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Stationary phase-specific expression of dominant flocculation genes for controlled flocculation of yeast by Domingo, Jody L. (Jody Lawren)

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Thinking in two minds : the role of second language in risk-taking by Dick, Taryn Lee

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Risk and admissibility for a Weibull class of distributions by Negash, Efrem Ocubamicael

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The influence of different barrels and oak derived products on the colour evolution and quality of red wines by Fourie, Benjamin A.

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The deletion and overexpression of two esterase genes, IAH1 and TIP1, in Saccharomyces cerevisiae to determine their effects on the aroma and flavour of wine and brandy by Hignett, Jason Satch

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'n Stochastiese besluitnemingsmodel vir tafeldruifproduksie toegepas in die Weskaap by Jansen van Vuuren, Barend Gerhardus

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How and why are different forms of evidence used in policy-making in the South African health sector? A case study of the National Core Standards and the Prevention Of Mother-To-Ch... by Masilela, Thulani

“…The main goal of this study was to examine why and how different types of evidence are used in policy-making in the South African public health sector and what factors determine whether or not these different evidence forms are used. …”
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Chemical characterisation of South African young wines by Louw, Leanie

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