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    Antibiotic susceptibility profiles of lactic and acetic acid bacteria isolated from ogi, yoghurt and human vagina in Nigeria

    Published 2018-03
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    Physico-chemical properties and consumer acceptance of instant cowpea(Vigna unguiculata) powder for complementary food

    Published 2012-05
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    Numerical modeling and investigation of flow of incompressible non-Newtonian fluids through uniform slightly deformable channel

    Published 2023
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    Haematology, serum biochemistry and organ weight changes of wistar rats fed processed dehulled jack bean (canavalia ensiformis)

    Published 2015
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    RAFFINOSE METABOLISM AND UTILISATION BY L. PLANTARUM ISOLATED FROM INDIGENOUSLY FERMENTED CEREAL GRUELS FOR NUTRITIONAL IMPROVEMENT

    Published 2012-08
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    The comparative susceptibility of commercial and Nigerian indigenous chicken ecotypes to Salmonella gallinarum infection

    Published 2013
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