Injury incidence and severity at the South African Rugby Union (SARU) Youth Weeks Tournaments: a four year study by Marsh, Jarred

“…The combined ‘time-loss’ IID was 18.9 injuries per 1000 hours of match play (95%CI: 16.8-21.0). …”
Get full text

Financial health protection in Swaziland: an assessment of financial catastrophe and impoverishment from out-of-pocket payments by Ngcamphalala, Cebisile

“…It emerged that about 9.6 per cent of the Swazi households experienced financial catastrophe while about 1.1 per cent were pushed below the poverty line as a result of out - of - pocket payments. …”
Get full text

Getting the message: Using parental text messaging to increase learner attendance by Owsley, Nicholas

“…The intervention cost approximately R1.01 per child per week and has potential for replication. …”
Get full text

Incidence of injuries and associated factors at the senior inter provincial field hockey tournament by Pereira, Nicholas Samora

“…The incidence of time loss was 7.5 (95% CI: -0.7 – 15.75) injuries per 1000 player match hours for males, and 4.3 (95% CI: 1.04 – 9.7) injuries per 1000 player match hours for females. …”
Get full text

Contribution of soil fertility replenishment agroforestry technologies to the livelihoods and food security of smallholder farmers in central and southern Malawi by Quinion, Ann Farrington

Get full text

Streservarings van die onderwyser met betrekking tot leerders met gedrags- en emosionele probleme in die klas (Afrikaans)

Get full text
Get full text

Testing an alternative measure of progress : the case of the Bakgatla-ba- Kgafela Nation by Hamilton, Gillian Kay

Get full text

Layered double hydroxides-biopolymer nanocomposites for the controlled delivery of vitamins by El-Dessouky, Raghda El-Said

Get full text
Get full text

4D schedule generation for flat slab BIM models by Hosny, Amir Ossama

Get full text
Get full text

A study of the association of prenatal inflammatory diet and adverse infant birth outcomes in a birth cohort in Uganda by Ndlovu, Davies

“…Starches were the most consumed food group with an average of 16 servings per week while meat, processed starches (samosas, etc), fruits and vegetables were consumed at=<2 serving per week, with meat the least consumed at an average of less than 1 serving per week. …”
Get full text

Comparing male and female 10km runners with regards to both performance and training by Bowen, Robyn

Get full text

Reducing energy costs within schools in South Africa using solar and intelligent hot water interventions by Gerber, Stefan

Get full text

A case study of public transport preference in Cape Town using the best-worst scaling method by Thanjekwayo, Maxine Nokuthula

“…Commuter demand is measured by the number of passengers per mode or trip. The goal for public transport modes is full occupancy of vehicles. …”
Get full text