Quantifying the impact of green supply chain management : a South African case study

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Preservation of red meat with natural antimicrobial peptides produced by lactic acid bacteria by Kohrs, Gertruida Ansia

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Assessment of Eritrean rural development projects and their impacts by Kidane Gerbremariam, T.

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Operation and performance of a solar hardwood drying kiln utilizing natural dehumidification by Muller, Richard B.

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Water demand of selected residential properties with access to groundwater in serviced areas of the Cape Peninsula by Wright, Tiaan

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Ante- and post-mortem factors influencing impala (Aepyceros melampus) meat quality by Engels, Retha Annette

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Systems approach in developing a model for sustainable production of bioenergy in Malawi by Chitawo, Maxon Lexon

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Reward Optimisation: The case for employer branding by Horn, Johan Andries

“…Furthermore, respondents were asked to estimate their expected salary per annum for the job advertisement (stimulus condition) they were exposed to. …”
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Microbial ecology and bio-monitoring of total petroleum contaminated soil environments

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The value of being wild : a phenomenological approach to wildlife conservation by Cruise, Adam John

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An exploration and description of rural rehabilitation service model in the Mbhashe Municipality, Amathole district in the Eastern Cape Province of South Africa : a pilot study by Gysman, Nozipiwo Joyce

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Assessing the extent to which performance management systems enhance performance in fulfilling objectives in an Integrated Development Plan : the case of Drakenstein Municipality,... by Prins, Whitney

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Development and validation of an in vitro model of dendritic cell identification and activation by Clark, Anel

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Sediment yield prediction based on analytical methods and mathematical modelling by Msadala, V. P.

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Development and evaluation of polymer coated urea as a potential slow-release urea supplement for ruminants by Upton, Erlanda

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The effect of a therapeutic early mobility position on the haemodynamic stability in a critically ill patient population. by Conradie, Elmarie

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The effect of a fat replacer on the physical, chemical, microbiological and sensory characteristics of blesbok (Damaliscus pygargus phillipsi) cabanossi by Mitchell, Cecil Starr

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Selection and prioritization of organic contaminants for monitoring in the drinking water value chain

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The role of mitophagy in damage incurred by ischaemia/reperfusion by Mzezewa, Sibonginkosi Roselyn

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Pharmacogenomics of sickle cell disease therapeutics: pain and drug metabolism associated gene variants and hydroxyurea-induced post-transcriptional expression of miRNAs by Mnika,Khuthala

“…Approximately 300,000 infants are born per year with sickle cell anemia, which is defined as homozygosity for the sickle hemoglobin (HbS). …”
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