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    FUNGAL BIODEGRADATION AND EXOGENOUS ENZYME SUPPLEMENTATION OF CASSAVA STARCH RESIDUE FOR BROILER PRODUCTION

    Published 2014
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    WORK ENVIRONMENT NOISE LEVELS AND AUDITORY STATUS OF GENERATOR USERS IN AGBOWO AND AJIBODE AREAS OF IBADAN, NIGERIA

    Published 2012-05
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    Traditional food markets, power relations and waste management: a qualitative study

    Published 2009
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    The Bayesian Approach to Estimation of Multi-Equation Econometric Models in the Presence of Multicollinearity

    Published 2014
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    Victims or complicit traffickers? examining the status of victims of organ trafficking in Nigeria

    Published 2023-12
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    SILVICULTURAL AND CONSERVATION TECHNIQUES FOR Khaya grandifoliola C. DC. IN SOUTHERN NIGERIA

    Published 2014-12
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    AN APPLICATION OF GOAL PROGRAMMING TO ACADEMIC RESOURCE ALLOCATION PLANNING

    Published 1982-12
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    Effects of salt on colour degradation kinetics of visual green colour in fluted pumpkin (telfairia occidentalis) leaves

    Published 2011
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    Chemical, microbiological and sensory characteristics of leather blends produced from mango (mangifera indica 'Ogbomoso') and carrot (daucus carota)

    Published 2013
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    Corps feminin, corps saccage, corps mutile: la vie sans fard de la femme opprimee dans Je suis nee au harem de Choga Regina Egbeme

    Published 2016
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    Old people's wellbeing in a total institution and the imperative of a new policy directive

    Published 2016
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    Old people's well being in a total institution and the imperative of new policy directive

    Published 2016
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    Political corruption through misappropriation of covid-19 funds and reliefs in Nigeria

    Published 2020
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