Search Results - reduction process

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  1. Comparative analysis of desiccation responses in three Xerophyta species at two stages of seedling development by Ngcala, Mamosa

    Published 2025
    “…The gene ontology enrichment showed that the HSF, AHL, and ZAT motif containing OGs that were up-regulated are involved in water deprivation, abscisic acid response, and oxidative stress response processes, whereas the down-regulated OGs are involved in growth and development related processes. …”
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    Thesis
  2. Voordeel toerekening in die Suid-Afrikaanse Reg (Afrikaans)

    Published 2013
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  3. Valorisation of pyrolytic tyre char as filler in polypropylene by Saul, Cleopatra Lerato

    Published 2019
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  4. Measuring and modelling autophagic flux by Du Toit, Andre

    Published 2016
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  5. Utilizing virtual reality as a therapeutic tool psychiatry by Du Plessis, Stefan

    Published 2022
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  6. Comparing airport apron layout designs using computer simulation and the cross-entropy method by Leonard, Trudie

    Published 2011
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  7. Variation in radiosensitivities of different individuals to high energy neutrons and 60Cobalt γ-rays by Beukes, Philip Rudolph

    Published 2012
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  8. Proteasome Inhibitors : a novel therapy that blunt hyperglycemia-induced cardiac contractile dysfunction by Adams, Buin

    Published 2015
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  9. The EU FLEGT scheme: a critical analysis of its potential for promoting effective and equitable forest governance in Africa by Dlamini, Cliff Sibusiso

    Published 2016
    “…More research is needed to ascertain the effectiveness of the EUTR and the degree of reduction in illegal logging in Partner Countries. …”
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  10. Reconstructing the diets of southern African farmers: comparing stable isotopes across body tissues by Zhu, Madeline R M W

    Published 2017
    “…The effects of pre-treatment on isotope values in previous studies is examined and possible sources of difference in metabolic processes or fractionation for bone apatite and tooth enamel are explored.…”
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  11. Diet composition and perceptions around food in individuals with Type 2 Diabetes Mellitus following a long-term low carbohydrate high fat diet by Murphy, Tamzyn

    Published 2020
    “…Added sugar (0.5% of energy intake) and processed foods were seldom consumed. Daily energy intake was 1946.3 ± 807.2 kcal (436.7 ± 728.3 kcal. d-1 calculated energy deficit). …”
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  12. A study of Mesoscale Eddies, the Agulhas current and the evolution of its meanders using satellite observations and numerical modelling experiments by Braby, Laura

    Published 2020
    “…There is an overall reduction in eddy kinetic energy (EKE) of 33% over the Agulhas Current domain. …”
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  13. Water and available nitrogen as co-determinants of a mesic savanna in Kruger National Park, South Africa by Keretetse, Moagiemang Thomas

    Published 2014
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  14. A systems approach to cognitive bias influences on stakeholders in the circular economy

    Published 2025
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  15. Microwave plasma synthesis of nano-sized silicon carbide at atmospheric pressure

    Published 2015
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  16. Institutional Development and Support Officials' support to School Management Teams

    Published 2018
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  17. Quantifying the transportation related risks in the transportation of avocados from farm to packhouse using Bayesian Networks

    Published 2021
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  18. Children's agency in reducing poverty and environmental risk : Case Study of SOS Children's Village, Lusaka

    Published 2021
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