Search Results - source made

  1. The United Nations and apartheid : a source appraisal (1946-1976)

    Published 2023
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  2. Stakeholders' perception of fund sourcing and utilization in Nigerian public universities

    Published 2012
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  3. An open source model for teaching environments incorporating wireless devices by Mutuku, James

    Published 2014
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  4. Children's representations of sources of safety in a high violence community by Baillie, Kim Lisa

    Published 2014
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  5. The sources of workplace stress amongst employees in the Post Office (Bloemfontein)

    Published 2016
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  6. Open-source software and the rationale for copyright protection of computer programs by Karjiker, Sadulla

    Published 2013
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  7. Sanjeevak as a source of nutrients and phytohormones for production and propagation of plants by Orendo-Smith, Richard

    Published 2012
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  8. The effect of sponsorship disclosure on consumers perception of source credibility and the likelihood to recommend organic hair care products by Dube, Priscilla Fungai

    Published 2022
    “…Influencer marketing has made its way to the forefront of online marketing due to the rapid expansion and usage of social media platforms. …”
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  9. Development of a vegetable slicing machine from locally sourced materials

    Published 2009-04
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  10. Awareness and use of online information sources among University of Ibadan students

    Published 2017
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  11. Cooperative societies as sources of health insurance among members in Ibadan, Nigeria

    Published 2022
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  12. Risk management rules for successful global sourcing in large capital projects

    Published 2014
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  13. Improved characterization of protein sources and implications on evaluation of rations for dairy cows by Venter, Louis Johannes

    Published 2017
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  14. Cladosporium species in the natural habitat : a source of contamination for indoor environments by Buthelezi, Zibusiso Mayibongwe

    Published 2021
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  15. Seed source variation : assessment of potential for improving plantation forestry in Rwanda by Mugunga, Canisius P.

    Published 2012
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  16. Polycyclic Aromatic Hydrocarbons: potential sources from the vineyard and analysis in wine by Alessandri, Anne

    Published 2016
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  17. The use of phosphoric acid as an alternative phosphorus source in broiler chicken production by Kirstein, Mark Ben

    Published 2017
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  18. The theme of childhood as a source of inspiration in the works of Arthur Rimbaud and Francois Nourissier by Weitz, Zelda

    Published 2012
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  19. Optimization of single-source multi-products multi destination supply chain system.

    Published 2011
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