Search Results - source of (feed OR (needs OR need))

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    EFFECT OF COVID-19 PANDEMIC ON CROP CULTIVATION: NEED FOR ARTIFICIAL INTELLIGENCE AND ROBOTIC SYSTEMS IN NIGERIAN AGRICULTURE

    Published 2021
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    Downsizing a pharmacy library collection and meeting the information needs of clinical pharmacists in a Nigerian teaching hospital

    Published 2009-04
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    Building Tradition, Slum and Housing the Urban Poor: An Exploratory- Study

    Published 2016
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    A computable general equilibrium analysis of policy options under the Nigeria’s National Economic Empowerment and Development strategy (NEEDS) -2

    Published 2009-09
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    Meeting information needs of professionals working with otherwise-able students in Nigerian tertiary institutions: Federal College of Education (Special), Oyo as a case study

    Published 2006
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    Information sourcing in an automated academic library

    Published 2010
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    Information sourcing in an automated academic library

    Published 2010
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    Sources of contraceptive commodities for users in Nigeria

    Published 2005
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    STUDIES OF TOXIGENIC AND ZOOPATHOGENIC FUNGI ASSOCIATED WITH THE SPOILAGE OF NIGERIAN POULTRY FEEDS

    Published 1988-03
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    Performance, blood chemistry and serum electrolytes of broilers given water from different sources

    Published 2018
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    EVALUATION OF CASSAVA (MANIHOT ESCULENTA CRANTZ) ROOT PRODUCTS AS REPLACEMENT FOR MAIZE (ZEA MAYS LINN) IN PULLET AND LAYER PRODUCTION

    Published 2012
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    Assessment of sources and geographical focus of forestry-related news in two Nigerian newspaper

    Published 2017-06
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    UTILISATION OF BRINE-DETOXIFIED THEVETIA (Thevetia neriifolia Juss) SEED FOR BROILER FEED PRODUCTION

    Published 2012
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    COVID-19 containment and control: Information source credibility and adoption of prevention strategies among residents in South West Nigeria

    Published 2021
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    PERFORMANCE CHARACTERISTICS OF FUNGAL DEGRADED RICE BRAN AND PALM KERNEL CAKE SUBSTITUTED IN Clarias gariepinus FEEDS

    Published 2014-02
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    Cooperative societies as sources of health insurance among members in Ibadan, Nigeria

    Published 2022
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    Assessment of the use of liquefied petroleum gas (LPG) as cooking energy source among rural households in Badagry area of Lagos State

    Published 2016
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    UTILISATION OF Moringa oleifera LAM. SEED AS PROTEIN SOURCE IN THE DIETS OF BROILER CHICKENS

    Published 2017-01
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    UTILISATION OF CRAYFISH WASTE AND POULTRY OFFAL AS REPLACEMENT FOR FISH MEAL IN CHICKEN DIET

    Published 2014
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    GROWTH, HISTOPATHOLOGY OF ORGANS AND SEMEN CHARACTERISTICS OF COCKS FED DIETARY ORGANIC ZINC SOURCE

    Published 2014
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