Growth performance and carcass quality of broiler chickens as influenced by propriety source of feed

Subjects: “…Source of Feeds…”

Utilization of autoclaved solvent extracted sesame seed cake as a cheaper source of methionine supplementation to other plant protein sources in the feed of Clarias gariepinus.

STUDIES OF TOXIGENIC AND ZOOPATHOGENIC FUNGI ASSOCIATED WITH THE SPOILAGE OF NIGERIAN POULTRY FEEDS

Effect of three sources of fibre and period of feeding on the performance, carcass measures, organ relative weight and meat quality in broilers

PERFORMANCE CHARACTERISTICS OF FUNGAL DEGRADED RICE BRAN AND PALM KERNEL CAKE SUBSTITUTED IN Clarias gariepinus FEEDS

UTILISATION OF BRINE-DETOXIFIED THEVETIA (Thevetia neriifolia Juss) SEED FOR BROILER FEED PRODUCTION

EVALUATION OF CASSAVA (MANIHOT ESCULENTA CRANTZ) ROOT PRODUCTS AS REPLACEMENT FOR MAIZE (ZEA MAYS LINN) IN PULLET AND LAYER PRODUCTION

UTILISATION OF CRAYFISH WASTE AND POULTRY OFFAL AS REPLACEMENT FOR FISH MEAL IN CHICKEN DIET

Feed intake, nutrient utilization and growth performance of West African Dwarf rams fed silage combinations of maize forage and mucuna pruriens foliage

REGULATION OF RENEWABLE ENERGY TARIFF IN THE NIGERIAN ELECTRICITY SUPPLY INDUSTRY

Performance, blood chemistry and serum electrolytes of broilers given water from different sources

UTILISATION OF Moringa oleifera LAM. SEED AS PROTEIN SOURCE IN THE DIETS OF BROILER CHICKENS

GROWTH, HISTOPATHOLOGY OF ORGANS AND SEMEN CHARACTERISTICS OF COCKS FED DIETARY ORGANIC ZINC SOURCE

Agro-Industrial by-products and farm wastes for poultry production in Nigeria: challenges and opportunities

LEAST-COST RATIGNS FOR BROILERS - A LINEAR PROGRAMMING APFROACH

Nutritive evaluation of differently processed mucuna seeds for ruminants

Institutionalising integrity in the Nigerian public service