The influence of processing of soyabeans and sunflower seed on their energy and amino acid availability for poultry by De Beer, Marc

Subjects: “…Sunflowers -- Seeds -- Processing…”
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The effect of soybean-sunflower oil and antioxidant supplementation on feedlot lamb performance and meat quality by Olivier, Alannah Muriel

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Capturing the dynamics of the South African sunflower seed market in a partial equilibrium framework

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Feed cost sensitivity and commodity risks in pork production in South Africa

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Biodiesel analytical development and characterisation. by Prah, Ebenezer

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An investigation of aspects of the nitrogen physiology of Helianthus annuus L by Kaiser, James J

“…Nutrient supplied at late stages of fruit filling was shown to be beneficial to the fruit. Sunflower plants supplied with ammonium+ nitrate made more efficient use of water than ammonium fed plants which produced 2.87g dry mass 1 - 1 water consumed while the mixed feed plants produced 4.15g 1- 1 H2 0 lost. …”
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Metathesis of unsaturated fatty acid ethyl esters for production of value-added surfactants and chemical intermediates by Lourens, Corné

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The effect of dietary lipids on the serum cholesterol concentration of the rat by Wilkens, J A

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The impact of paraffin on germination of selected crop seeds and its possible pest repellent action by Kadende, John Sembeba

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