Results for wheat four Showing 1 - 15 results of 15 Laminas_Feed_Writer 2 (https://getlaminas.org) https://search.frelip.org/Search/Results?sort=last_indexed+desc&limit=50&lookfor=wheat+four&type=AllFields&lng=en 15 0 50 Evaluation of bread wheat (Triticum aestivum L.) genotypes for drought tolerance using morpho-physiological traits under drought- stressed and well-watered conditions Sun, 01 Jan 2023 02:25:12 -0500 https://search.frelip.org/Record/oai:repository.ui.edu.ng:123456789%2F12189 https://search.frelip.org/Record/oai:repository.ui.edu.ng:123456789%2F12189 Article 2023 0 The prospect of using modified local starches from cocoyam and wheat starches as fluid loss material in a water - based drilling Sun, 01 Jan 2017 02:25:12 -0500 https://search.frelip.org/Record/oai:repository.ui.edu.ng:123456789%2F13777 https://search.frelip.org/Record/oai:repository.ui.edu.ng:123456789%2F13777 Article 2017 0 Assessment of pollution effect of direct use of poultry faecal waste in fish ponds Sun, 01 Jan 2006 02:25:12 -0500 https://search.frelip.org/Record/oai:repository.ui.edu.ng:123456789%2F1724 https://search.frelip.org/Record/oai:repository.ui.edu.ng:123456789%2F1724 Conference Proceeding 2006 0 Effects of Aframomum danielli(powder and extracts) on the nutritional, physico-chemical and sensory properties of wheat flour bread Tue, 01 Jan 2008 02:25:12 -0500 https://search.frelip.org/Record/oai:repository.ui.edu.ng:123456789%2F1752 https://search.frelip.org/Record/oai:repository.ui.edu.ng:123456789%2F1752 Article 2008 0 Effects of Aframomum danielli (powder and extracts) on the nutritional, physcio-chemical and sensory properties of wheat flour bread Tue, 01 Jan 2008 02:25:12 -0500 https://search.frelip.org/Record/oai:repository.ui.edu.ng:123456789%2F1761 https://search.frelip.org/Record/oai:repository.ui.edu.ng:123456789%2F1761 Article 2008 0 Evaluation of some physical-chemical properties of wheat, cassava, maize and cowpea flours for bread making Fri, 01 Jan 2010 02:25:12 -0500 https://search.frelip.org/Record/oai:repository.ui.edu.ng:123456789%2F1762 https://search.frelip.org/Record/oai:repository.ui.edu.ng:123456789%2F1762 Article 2010 0 FUNGAL-DEGRADED MAIZE BY-PRODUCTS AS FEED FOR WEST AFRICAN DWARF RAM Sat, 01 Jan 2011 02:25:12 -0500 https://search.frelip.org/Record/oai:repository.ui.edu.ng:123456789%2F199 https://search.frelip.org/Record/oai:repository.ui.edu.ng:123456789%2F199 Article 2011 0 PERFORMANCE OF GRAZING N�DAMA SUPPLEMENTED WITH OIL PALM SLURRY � BASED DIETS Sat, 01 Jan 2011 02:25:12 -0500 https://search.frelip.org/Record/oai:repository.ui.edu.ng:123456789%2F209 https://search.frelip.org/Record/oai:repository.ui.edu.ng:123456789%2F209 Article 2011 0 STUDIES ON THE VALUE OF COCOA HUSK IN THE NUTRITION OF COCKERELS Fri, 01 Jan 1988 02:25:12 -0500 https://search.frelip.org/Record/oai:repository.ui.edu.ng:123456789%2F4319 https://search.frelip.org/Record/oai:repository.ui.edu.ng:123456789%2F4319 Thesis 1988 0 STUDIES OF TOXIGENIC AND ZOOPATHOGENIC FUNGI ASSOCIATED WITH THE SPOILAGE OF NIGERIAN POULTRY FEEDS Fri, 01 Jan 1988 02:25:12 -0500 https://search.frelip.org/Record/oai:repository.ui.edu.ng:123456789%2F4385 https://search.frelip.org/Record/oai:repository.ui.edu.ng:123456789%2F4385 Thesis 1988 0 Effects of maize cob on fish feed floatation, nutrient utilization and growth performance of African catfish (Clarias gariepinus) fingerlings Sat, 01 Jan 2011 02:25:12 -0500 https://search.frelip.org/Record/oai:repository.ui.edu.ng:123456789%2F4589 https://search.frelip.org/Record/oai:repository.ui.edu.ng:123456789%2F4589 Article 2011 0 Intake, nutrient digestibility and rumen ecology of West African dwarf sheep fed palm kernel oil and wheat offal supplemented diets Tue, 01 Jan 2013 02:25:12 -0500 https://search.frelip.org/Record/oai:repository.ui.edu.ng:123456789%2F5574 https://search.frelip.org/Record/oai:repository.ui.edu.ng:123456789%2F5574 Article 2013 0 PERFORMANCE CHARACTERISTICS OF FUNGAL DEGRADED RICE BRAN AND PALM KERNEL CAKE SUBSTITUTED IN Clarias gariepinus FEEDS Wed, 01 Jan 2014 02:25:12 -0500 https://search.frelip.org/Record/oai:repository.ui.edu.ng:123456789%2F794 https://search.frelip.org/Record/oai:repository.ui.edu.ng:123456789%2F794 Article 2014 0 The prospect of using modified local starches from cocoyam and wheat starches as fluid loss material in a water - based drilling Sun, 01 Jan 2017 02:25:12 -0500 https://search.frelip.org/Record/oai:repository.ui.edu.ng:123456789%2F9360 https://search.frelip.org/Record/oai:repository.ui.edu.ng:123456789%2F9360 Article 2017 0 PHYSICO-CHEMICAL, NUTRITIONAL AND SENSORY QUALITIES OF CASSAVA-WHEAT SEMOLINA MACARONI NOODLES Sun, 01 Jan 2012 02:25:12 -0500 https://search.frelip.org/Record/oai:repository.ui.edu.ng:123456789%2F9462 https://search.frelip.org/Record/oai:repository.ui.edu.ng:123456789%2F9462 Thesis 2012 0