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Physiological implications of partial defoliation of the grapevine (Vitis vinifera L. cv. Cabernet Sauvignon)
Published 2012Get full text
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The abundances and distribution of some trace elements in some selected South African shales
Published 2024“…Chapter One provides a physical view of Klaver Valley from 1812 to 1898 showing the changes in the landscape and production of grains, wine and wool over the period. It argues that these changes occurred as a direct result of external market forces. …”
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Capitalisation and proletarianization on a Western Cape farm: Klaver Valley 1812-1898
Published 2016“…Chapter One provides a physical view of Klaver Valley from 1812 to 1898 showing the changes in the landscape and production of grains, wine and wool over the period. It argues that these changes occurred as a direct result of external market forces. …”
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Development of novel fertilizer manufacturing processes using human urine
Published 2023“…Each configuration produces a product with a different composition and a commercial fertilizer with a comparable composition for each product could be found at a local garden center in Cape Town. …”
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Investigating the effect of leaf removal on the grape-associated microbiome through culture-dependent and –independent approaches
Published 2016Get full text
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Investigation of fresh grapevine organs using infrared spectroscopy and chemometrics
Published 2022Get full text
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