Sustainable active packaging for the EU green transition: HEC/vitamin C antioxidant films enhancing food safety and reducing waste

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Archives

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Enhancing the Institutional Resilience of Farmer Corporations through Stakeholder Communication Networks and Digital Integration in Indonesia

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Effects of unilateral neck muscle vibration on tilt direction and variability of subjective postural vertical in the frontal plane during seated posture in healthy adults

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Assessment of knowledge, attitudes, and practices regarding sun exposure and sun protection among female students living in high-altitude areas, Abha, Saudi Arabia: a cross-section...

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The effects of the heavy metals cadmium and lead on six metabolic and immune-related enzymes in the loach (Misgurnus anguillicaudatus)

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AVOKE: an open-source toolbox for audiovisual web experiments in jsPsych

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Zmpste24 deficiency contributes to intervertebral disc degeneration by undermining the stability of the nuclear membrane of nucleus pulposus cells

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Comparative genomics and phylogenetic analysis of seven Ficus species based on chloroplast genomes

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Research progress on exercise fatigue from the perspective of fatigue biomarkers

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Red:Blue ratios differently change yield, nutritional quality and water use efficiency of twelve microgreen crops

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A living heritage: old and traditional horticultural varieties supporting biodiversity from gene bank to field

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Cultivar and rootstock effect on sweet cherry fruit density and fruit drop

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Effects of Inorganic Substances Used in Late-Season Apple Scab Management on Disease Incidence and Productivity in Two Orchard Systems of cv. ‘Ligol’

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Blackcurrant Genetic Resources for Breeding and Sustainable Production

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Evaluation of primocane-fruiting raspberry (Rubus idaeus L.) cultivars in Estonian climatic conditions

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A comparison of diesel engine car performance using H2O-CH technology

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The actualities of apple breeding in Latvia

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Molecular identification and phylogenetic analysis of promising Lithuanian grapevine

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Economic assessment and innovation management for microbial-hormonal treatments in organic soyabean under climate variability

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