Search Results

Refine Results
  1. How the international treaty on plant genetic resources for food and agriculture can support effective germplasm exchange: four Colombian case studies

    Published in Food Security (2026)
    Get full text
    Online Article RSS Article
  2. Methods to evaluate community food hubs in high-income countries: a scoping review

    Published in Food Security (2026)
    Get full text
    Online Article RSS Article
  3. Correction to: Consequences of increased farm resilience on food security in Tajikistan

    Published in Food Security (2026)
    Get full text
    Online Article RSS Article
  4. The need for conventional breeding for regional and smallholder resilient seed systems

    Published in Food Security (2026)
    Get full text
    Online Article RSS Article
  5. Consequences of increased farm resilience on food security in Tajikistan

    Published in Food Security (2026)
    Get full text
    Online Article RSS Article
  6. Placing resilient local food systems on the municipal agenda: insights from Sweden

    Published in Food Security (2026)
    Get full text
    Online Article RSS Article
  7. Using high-frequency data to measure the resilience of households to food insecurity and women’s dietary diversity in Uganda

    Published in Food Security (2026)
    Get full text
    Online Article RSS Article
  8. Hyderabad’s egg value chain: investigating potential influences on childhood stunting

    Published in Food Security (2026)
    Get full text
    Online Article RSS Article
  9. Thematic and Sentiment Analysis of Gastronomic Experience Elements in Online Complaints: The Case of Trendyol Yemek

    Get full text
    Online Article RSS Article
  10. Traces of Yörük Culinary Heritage: Cultural and Gastronomic Analysis of Dolaz Dessert

    Get full text
    Online Article RSS Article
  11. The Artistic Reinterpretation of Traditional Dishes in Gastronomy: Cultural Heritage and Innovation Scale

    Get full text
    Online Article RSS Article
  12. A Bibliometric Analysis of The E-Food And Beverage Enterprises Literature: The Web of Science Case

    Get full text
    Online Article RSS Article
  13. Understanding Restaurant Frontline Employees’ Role Overload, Job Stress, Emotional Exhaustion and Work Alienation

    Get full text
    Online Article RSS Article
  14. Academic Reflections of Sensory Analysis: A Bibliometric Analysis of Postgraduate Theses in Turkey

    Get full text
    Online Article RSS Article
  15. Restart Tourism: Rebuilding Resilient and Sustainable Travel in a Post-COVID-19 World

    Get full text
    Online Article RSS Article
  16. Contribution of Geographical Indication Foods to The Promotion of The Region: Meatballs FromThe Aegean Region

    Get full text
    Online Article RSS Article
  17. Classification of cherry maturity stages using machine learning methods

    Get full text
    Online Article RSS Article
  18. Drought analysis using standard precipitation index and impact on agriculture: the case study of Elmalı

    Get full text
    Online Article RSS Article
  19. Growth and yield responses of bell pepper to combined chemical and organic fertilizer applications

    Get full text
    Online Article RSS Article
  20. Determination of residues of some pesticides may risk to public health in honey samples

    Get full text
    Online Article RSS Article