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    Antimicrobial flavonol glycosides from Asarum geophilum

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    Bis-benzylidene-thiazole hybrids: One-pot and conventional synthesis, structural elucidation, biological activities, and molecular docking insights

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    Cr(III), Fe(III) and Cu(II) macrocyclic complexes: Synthesis, characterization, and in vitro biological activity

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    Synthesis, characterization, and evaluation of the biological activity of nano-Cu(II) complex with new ligand (E)-N-(4-(5-(((2-mercapto-6-oxopyrimidin-1(6H)-yl)imino)methyl)furan-2...

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    A green and efficient multicomponent synthesis of new 4,6-diarylpyrimidin-2(1H)-ones: Antimicrobial evaluation and molecular docking studies

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    Design of deep-blue emitting iridium complexes with diamine ancillary ligands: hydrophobic and π-stacking effects from experimental and DFT studies

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    Synthesis, in vitro pharmacological evaluation, and computational assessments of some isatin-triazole-pyrazole hybrids as potential anti-diabetic and anti-Alzheimer agents

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    Different spectrophotometric methods for the simultaneous determination of caffeine and 5-hydroxymethylfurfural in selected carbonated soft drinks

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    Chemical constituents of the root of Inula confertiflora and their antiproliferative activities

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    Chitosan-montmorillonite/polyaniline-anthranilic acid/silver@silver chloride nanocomposites as a carrier for azine: antimicrobial activity and release studies

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    Synthesis, characterization, antibacterial activity, and molecular docking of new azo-linked benzimidazole derivatives featuring heterocyclic five-membered thiadiazole rings

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    Synthesis and computational study of benzodiazepines as cathepsin B inhibitors

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    Synthesis, characterization, thermal analysis, and antioxidants studies for some metal ion complexes with a new azo 2,2'-(4-methyl-1,2-phenylene)bis(diazene-2,1-diyl) bis(3,5-dimet...

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    Ni(II) coordination polymer with 1,10-phenanthroline derivative and 1,4-h2ndc: synthesis, structure, Hirshfeld analysis

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    Radical scavenging potential of vegetable oils from three cameroonian spices (Afrostyrax lepidophyllus, Scorodophloeus zenkeri and Zanthoxylum leprieuri)

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    Acknowledgements (2023-2025)

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    Formulation and characterization of multi-source edible oils from palm and African walnuts oils and their effect on some biochemical parameters of high fat diet-induced obese Wista...

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    Changes in Physicochemical and Functional Properties of African Locust Beans (Parkia biglobosa) Flour From North Cameroon during Processing

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    Procédé de production, Qualité nutritionnelle et microbiologique des viandes de ruminants commercialisée dans la commune de N’Djamena, Tchad.

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    Anti-hyperalgesic and anti-nociceptive Effects of the Aqueous and Ethanol Extracts of Keetia venosa fruits on acute and chronic pain Models induced in rats and mice.

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