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  1. Postharvest Strategies for Indigenous Fruits and Vegetables in West Africa: Linking Food Loss Reduction, Nutrient Retention and Diet Quality

    Published in Food and Energy Security (2026)
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  2. Selective cytotoxicity of Arctium extracts in pancreatic, bladder, and colorectal cancer cell lines: A comparative dose-response study

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  3. Determination of volatile compounds and antioxidant properties of summer linden (Tilia platyphyllos Scop.) at different harvesting times

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  4. Extraction and determination of caffeine content in ground coffee commercially available on Bosnian market

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  5. Cytotoxicity of Mineral Pitch against HEp-2 and Saos 2 cell lines: in vitro and in silico studies

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  6. Assessment of cytotoxicity and antitumor activity of newly developed compounds in A549 lung cancer cells

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  7. Pharmacological investigation of formyl and acetyl substituents on piperazine: Docking, ADMET and Molecular Dynamics Simulations

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  8. Effects of extraction techniques on bioactive compounds and biological properties of Silene behen L.

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  9. Determination of genotoxic-antigenotoxic effects of cultivated Ganoderma lucidum with the hen’s egg test for micronucleus induction

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  10. Leucas aspera: A computational approach to manage co-occurring Autoimmune diseases

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  11. Ethnic, economic, and therapeutic applications of lichens as a source of bioactive secondary metabolites: An integrative review

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  12. Apoptosis-related gene modulation by Juglans regia leaf extract in breast and colon cancer cells

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  13. Isolation and characterization of caffeic acid from Cobra Lily (Arisaema propinquum) and evaluation of its biological activities

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  14. Analysis and profiling of naturally occurring and processed Aloe vera using NMR spectroscopy

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  15. GC-MS analysis and phytochemical profiling of the methanolic extract of Hyophila involuta (Hook.) A. Jaeger from Mount Abu, India

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  16. Effects of Eisenia fetida coelomic fluid and vermicompost on broccoli (Brassica oleracea L. var. italica) yield

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