Paediatric cardiac anaesthesia in sickle cell disease : a case series by Janse van Rensburg, P J

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Tradisie as faktor in die vorming van die karakter van 'n nasie - met verwysing na Suid-Afrikaanse toestande by Van Rensburg, P. J. Janse

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The development of polysaccharide degrading wine yeast strains by Louw, Campbell (Campbell Trout)

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Co-expression of aroma liberating enzymes in a wine yeast strain by De Klerk, Daniel

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Optimization of β-glucosidase activy in recombinant Saccharomyces cerevisiae strains by Ranwedzi, Ntanganedzeni

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The breeding of yeast strains for novel oenological outcomes by Mocke, Bernard A.

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Discriminating wine yeast strains and their fermented wines : an integrated approach by Osborne, Charles D.

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Characterization and evaluation of glucose oxidase activity in recombinant Saccharomyces cerevisiae strains by Malherbe, Daniel Francois

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Succinic acid production by wine yeasts by De Klerk, Jean-Louis

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Optimization of fermentation processes for the production of indigenous fruit wines (Marula) by Fundira, Margaret

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Characterisation and improvement of whiskey yeast by La Grange-Nel, Karin

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Development of synthetic signal sequences for heterologous protein secretion from Saccharomyces cerevisiae by Kriel, Johan Hendrik

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The evaluation of β-glucosidase activity produced by wine-isolated yeasts by Potgieter, Nydia, 1977-

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