Integrated biological, chemical and physical processes kinetic model for the anaerobic digestion of primary sewage sludge by Van Rensburg, Pierre

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Cloning, characterization and expression of cellulase-encoding genes in Saccharomyces cerevisiae by Van Rensburg, Pierre,1968-

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Expression and secretion of glucanase in conjunction with pectinase in a recombinant yeast by Van Rensburg, Pierre,1968-

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n Differensiële diagnose van kinderoutisme : 'n literatuurstudie by Janse van Rensburg, Pierre Francois

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The effect of enzymatic processing on banana juice and wine by Byarugaba-Bazirake, George William

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The effect of exogenous protease on the relative enzyme activity of β-glucosidase in oenological conditions by Swart, Elsa Marita

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Improving wine yeast for fructose and nitrogen utilization by Legodi, Lesetja Moraba

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Chemical characterisation of South African young wines by Louw, Leanie

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Engineering yeast for the production of optimal levels of volatile phenols in wine by Smit, Annel

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Factors influencing the style of brandy by Bougas, Nina Valleska

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Sensory analysis of brandy: the application of rapid profiling methodologies by Louw, Leanie

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