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<title>Channels - Foodborne Pathogens On Meat Stored Central Cold Rooms In Ibadan And Their Susceptibility To Antimicrobial Agents :: FRELIP Discovery
Channels Foodborne Pathogens On Meat Stored Central Cold Rooms In Ibadan And Their Susceptibility To Antimicrobial Agents
Prevalence and antibiotic susceptibility profiles
Evaluation of suya (tsire) – an intermediate moisture meat product in Ogun State, Nigeria
Evaluation of suya (tsire) – an intermediate moisture meat product in Ogun State, Nigeria
Assessment of quail meat nuggets prepared with ocimum gratissimum extract
Antimicrobial stewardship: Assessment of knowledge, awareness of antimicrobial resistance and appropriate antibiotic use among healthcare students in a Nigerian University
Antimicrobial stewardship: Assessment of knowledge, awareness of antimicrobial resistance and appropriate antibiotic use among healthcare students in a Nigerian University
"Antimicrobial stewardship: Assessment of knowledge, awareness of antimicrobial resistance and appropriate antibiotic use among healthcare students in a Nigerian University"
Effect of onion extract on microbial and sensory evaluation of fried broiler meat during refrigerated storage
Antimicrobial resistance pattern of Streptococci and Staphylococci isolated from cases of bovine clinical mastitis in Nigeria
Antimicrobial Resistance Profiling of Escherichia coli Isolated from Chickens in Northern Province of Rwanda.
ASSESSMENT OF QUALITY AND HANDLING PROCEDURES OF IMPORTED FROZEN FISH IN OYO STATE, NIGERIA
ENVIRONMENTAL HYGIENE AND MICROBIOLOGICAL ASSESSMENT OF FOOD SERVICE ESTABLISHMENTS IN SELECTED BOARDING HIGH SCHOOLS IN IBADAN, NIGERIA
SCREENING FOR BIOACTIVE COMPOUNDS IN FIVE SELECTED NIGERIAN MEDICINAL PLANTS AGAINST SOME PATHOGENIC MICROORGANISMS
Antimicrobial resistance among commensal Escherichia coli from cattle faeces and beef in Ibadan, Nigeria
OCCURRENCE, DIVERSITY AND ANTIMICROBIAL SUSCEPTIBILITY OF Listeria SPECIES FROM RETAIL RAW BEEF AND GOAT MEAT IN PORT HARCOURT, NIGERIA
Development and quality evaluation of danbunama (meat floss) - a Nigerian shredded meat product
Antimicrobial activity of ocimum gratissimum extract on suya (an intermediate moisture meat) in Nigeria
An exegesis of bacteriophage therapy: An emerging player in the fight against anti-microbial resistance
Public Health Issues And Observations Made During Meat Inspection At Bodija Municipal Abbatoir, Ibadan, Oyo State, Nigeria
Effect of cold drawn deformation on mechanical properties of low carbon steel due to changes in grain size
Farmers’ Perceptions and Drivers of Antimicrobial
Urinary tract infections and antimicrobial susceptibility pattern among female students in a tertiary institution in South West Nigeria.
Comparative analysis of analytical and graphical upperbound solutions for 4-high reversing aluminium cold-rolling sheet mill
Comparative analysis of analytical and graphical upperbound solutions for 4-high reversing aluminium cold-rolling sheet mill
